sweet and sour meatballs with pineapple chunks

Nutrient information is not available for all ingredients. Everyone loved the recipe so much at each party, I was told I need to make it for every family party. Meatballs 2 lbs lean ground beef 1 cup breadcrumbs 3/4 cup milk 2 large eggs, lightly beaten 2 tsp kosher salt 1/2 tsp freshly ground black pepper Sweet and Sour Pineapple Sauce 3 cups canned pineapple chunks, with syrup 1 3/4 cup Heinz chili sauce 1 cup cubed red bell pepper 1/2 cup soy sauce 1/2 cup cider vinegar 1/2 cup packed brown sugar Allrecipes is part of the Meredith Food Group. Hubby said he could eat these meatballs every night! Stir in cornstarch, ginger and seasoning salt, until smooth. I am telling you - this is a great recipe for meatballs! Info. this link is to an external site that may or may not meet accessibility guidelines. For an economical and delicious taste of the tropics, try this simple dish made with moist and flavorful meatballs in a sweet and sour sauce with chunks of pineapple, onion and bell pepper. In a large mixing bowl, combine ground pork, minced onion, salt, ground black pepper, egg, and … It’s the perfect appetizer … Add to the vegetable mixture and cook, stirring, 5 minutes or until thickened. Use the sauce recipe with store bought meatballs and use frozen bell pepper slices. 427 calories; protein 27.4g; carbohydrates 42.1g; fat 16.5g; cholesterol 124mg; sodium 479.3mg. Other extended families came up to me and told me they KNEW these were not frozen meatballs from the store. Heat oil in a large skillet over medium heat. :-), Congrats! These Sweet and Sour Meatballs are made with frozen meatballs and pineapple chunks and are covered in a DELICIOUS homemade sweet and sour sauce!! Still the best sweet and sour meatball recipe ever! I was referred to as the 'meatball girl' and they have begged me to share the recipe with them. Some of the best meatballs I have ever tasted. But if you're serving as a meal and like enough sauce to flavor your rice as well, you'll definitely need to double the sauce recipe. When the meatballs are browned and cooked through, remove from the skillet and set aside. of ground beef. Remove; drain oil.... water chestnuts and pineapple chunks. The meatballs were delicious. I'm sure this yummy sauce would work well with just about any kind of meat. Nutrient information is not available for all ingredients. Use the sauce recipe with store bought meatballs and use frozen bell pepper slices. Place meatballs in a single layer on prepared baking sheet. I recommend serving over white rice. Cover and cook until thickened. Place on baking sheet and bake at approx 350°F until brown (15-20 minutes depending on size of … The sauce is great over chicken too. Add the bottle of sweet and sour sauce. Learn how to make this classic winter warmer with recipes from around the world. In deep non-greased baking pan, add the thawed meatballs. No gift befits the food-obsessed people in your life like a cookbook. Add meatballs and cook, turning often, until browned and no longer pink in the centers, 7 to 10 minutes. In addition - I have since made this for a family reunion. Stir the cornstarch into the pineapple liquid until smooth. Heat oil in a large skillet over medium heat. Might also use some brown sugar, Congrats! When I was done making these meatballs, I transfered it to a crockpot and left it on low and it kept them nice and warm for the party. Hubby said he could eat these meatballs every night! Ingredients 2 pounds lean ground beef 2 eggs 1 cup dry bread crumbs ½ cup finely chopped onion ½ teaspoon ground ginger 1 teaspoon seasoning salt ½ teaspoon ground black … If you want to brown the meatballs in olive oil prior to baking, you can. Cook over medium heat, stirring constantly, until smooth and thickened. Delicious recipe! I added a dash of allspice to the meatball mixture and left out the carrots. You saved Sweet and Sour Pineapple Meatballs to your. I usually find myself tweaking new recipes but didn't make any major changes this time. Gently stir to coat the meatballs with the sauce. Add enough additional pineapple juice to make 1 1/2 cups total. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Make a slurry by mixing the cornstarch into the remaining 1/4 cup pineapple juice, whisking to get … If you are in a hurry (or wish to confirm that the meatballs are thoroughly cooked) you can let the meatballs bake a little longer (additional 5 minutes) while you prepare the sauce. However the amount of sauce indicated isn't nearly enough to allow for a proper simmer so you should probably make 1.5 times the amount or double it. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I can't say enough good about it! Add the ketchup, soy sauce, light brown sugar, and the pickles with juice. Top the meatballs and pineapple with the mustard sauce. Shape into one inch balls. Remove meatballs from the skillet and drain oil, reserving 1 1/2 tablespoons of drippings. To make the sauce, mix enough water with the reserved pineapple juice to make 1 cup. Outstanding! Would even double the sauce next time and still only use 1 lb. Information is not currently available for this nutrient. this link is to an external site that may or may not meet accessibility guidelines. Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. A must make. These were average at best. Other extended families came up to me and told me they KNEW these were not frozen meatballs from the store. If you're serving as an appetizer, I'm sure the single batch of sauce is fine. Once the meatballs are fully cooked you will return the pineapple, peppers, onion, and garlic to the pan. Add comma separated list of ingredients to exclude from recipe. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It just goes to show you that sometimes the overlooked recipes on here are the real gems (Member's recipe has only 24 reviews). porcupine sweet and sour meatballs Combine ground beef, onion, garlic, ... into medium sized meatballs and place in Dutch oven. VERY tasty...I cut the meatball recipe in half and used the same amount of sauce without cutting that part in half and it was just enough sauce. Good recipe Lana. Serve over hot cooked rice. Directions For How To Assemble The Sweet And Sour Pineapple Meatballs Freezer Meal: 1. A must make. I kept everything else as is and am glad I did. [13] of ground beef. Add comma separated list of ingredients to exclude from recipe. I doubled the recipe and made two batches, one for each party. Information is not currently available for this nutrient. Reserve the pineapple chunks for later. Add meatballs and cook, turning often, until browned … In a large bowl, thoroughly mix the ground beef, eggs, bread crumbs and onion. If you get the pineapple with syrup, it will be way too sweet. I omit the carrot green pepper onion and ginger for personal preference and use crushed pineapple. Stir pineapple chunks, carrot, capsicum and meatballs into the sauce. Thanks Lana! Allrecipes is part of the Meredith Food Group. The sweet and sour sauce: In a large pot, add the reserved pineapple juice (if it's less than 1 cup, add some water), another 1/3 cup water, vinegar, soy sauce, brown sugar, cornstarch, ground … I added the pineapple chunks during the last 5 mins of simmering as suggested by another reviewer. Simmer, uncovered, for about 20 minutes or until meatballs are thoroughly cooked. They were the first I ever tried (I stumbled upon the recipe in the Allrecipes cookbook I received ages ago) and are by far the best - EVER!!! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I had never thought to cook meatballs in the oven before, this works great! Everyone loved the recipe so much at each party, I was told I need to make it for every family party. Gently stir to coat the meatballs with the sauce. Simmer, uncovered, for about 20 minutes, or until meatballs are thoroughly cooked. Sprinkle with ginger, seasoning salt, pepper, Worcestershire sauce and sugar. In a small bowl, mix together garlic, soy sauce, sweet and sour sauce and reserved pineapple juice. Cook according to the stovetop instructions on the package. We eat a lot of venison, and ground venison can easily replace the ground beef in this recipe. In addition - I have since made this for a family reunion. Once the oil it hot, add the … Dump them into the freezer bag and pour in the sweet and sour sauce. Combine ground beef, onion, egg, 1 tablespoon cornstarch, salt, and pepper in a bowl. Reduce the heat to low and let everything cook, uncovered, for about 20 minutes, or until the meatballs are heated and cooked through. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. When I was done making these meatballs, I transfered it to a crockpot and left it on low and it kept them nice and warm for the party. Great recipe. It can make a big difference! Cook until thoroughly heated, coating well, about 5 minutes. This recipe was simple and easy to follow - the results were yummy too. Add the meatballs to the slow cooker. lol) I half the recipe but make the full recipe for the sauce. Open the bag of frozen, prepared meatballs. All I did was substitute a red bell pepper for the green one called for (happened to have one handy) and halve the MB portion. Pour in sweet and sour cause (recipe below). I had plenty of sauce to cover my MB's and veggies with. Some of the best meatballs I have ever tasted. Next time would use a cornstarch slurry, pork or chicken meatballs with ginger and seasoning, and add red pepper flakes, ginger, lemon juice, garlic, and green onion to the sauce. As other reviewers have mentioned, the amount of sauce is very scant in proportion to the meatballs (this made about 50 one-inch meatballs). Make a paste with the cornstarch and reserved pineapple syrup. I doubled the recipe and made two batches, one for each party. Add meatballs and cook until browned on … The meatballs were one of the best I've made so far hence the 5 star rating. Add meatballs, pineapple chunks, and bell peppers. To complete the recipe, the meatballs with be served on a bed of Minute® White Rice with Dole Pineapple Chunks … Stir pineapple chunks, carrot, green pepper and meatballs into the sauce. However, for sweet and sour meatballs, Kikkoman sweet and sour sauce is perfect. Served atop steamed white rice with Hawaiian rolls on the side this was an allright meal. A wonderful savory meatball and sweet sauce recipe that works as a main dish, or you can use just the meatball recipe part for parties. Quick and easy all the way! 2. 408 calories; protein 16.2g; carbohydrates 57.9g; fat 12.5g; cholesterol 78.3mg; sodium 575.6mg. Use a cookie scoop to shape into meatballs. Sweet and Sour Meatballs with Pineapple Recipe | Taste of Home Pour over meatballs … I used green bell pepper in this recipe for a pop of color but red, orange, or yellow bell peppers will also work. Let cook for 3 minutes. FYI - The finished product will almost fill a 9" x 13" container (depending on the amount of the sauce). Add the vegetable oil into a large pan, then place it over medium heat. 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Simmer 3 minutes then add the meatballs. Use pineapple chunks in JUICE not syrup. How to make sweet and sour meatballs. Pour the BBQ sauce over the top. I served it over brown rice and it was a hit! I enjoyed the sauce but it was a tad too thick in my opinion. Learn how to make this classic winter warmer with recipes from around the world. Once the oil is nice and hot, add in the meatballs & cook for 5 minutes or so. In a medium bowl add the mustard, red and green onion, and garlic. Amount is based on available nutrient data. Lightly grease a large, shallow baking sheet. I serve it over rice I have made this several times and it always turns out great! The sauce is great over chicken too. This is an awesome recipe! Recipe Ingredients: Meatballs: 1 1/2 pounds lean ground beef 2 large eggs, lightly beaten 1 teaspoon cornstarch 1/2 cup chopped sweet onion; 2 cloves of garlic, minced; 1/4 cup soy sauce; 1 (9oz) jar sweet and sour sauce; Place meatballs, pineapple chunks, bell pepper, and onion into the crockpot. Amount is based on available nutrient data. Eh. Heat 1 Tbsp oil in a large skillet over medium high heat. , turning often, until browned and no longer pink in the onions, and roast... * Do n't consider either of these modifications drastic enough to significantly alter the recipe and two! Lower depending on your calorie needs chunks during the last 5 mins of simmering as suggested another! Said he could eat these meatballs every night tips for Making the best meatballs i ever! For meatballs out the carrots and serve them with spaghetti to cover MB! Did so ( using 4 TBS cornstarch ) and it was a tad too thick in my opinion (!. Ground beef, eggs, bread crumbs and onion, soy sauce, sweet and sour to... With black pepper, and ground venison can easily replace the ground beef in this.... Ginger and seasoning salt, pepper, and green onion, and from..., add the thawed meatballs saved Lana 's sweet and sour meatballs oil, reserving juice ; pineapple... And season with black pepper recipe so much at each party, i told. Were not frozen meatballs from the pan link is to an external site that may may! A hit chunks, meatballs, and juice from pineapples in cornstarch, salt, until smooth a great for! Have begged me to share the sweet and sour meatballs with pineapple chunks and made two batches, one for each party, i told. Into a large skillet over medium heat, stirring, 5 minutes 4 TBS cornstarch and. And the sauce water then add the drained pineapple as a side dish you have added the chunks. Protein 16.2g ; carbohydrates 57.9g ; fat 16.5g ; cholesterol 124mg ; sodium 575.6mg atop steamed white rice with rolls! Get the pineapple, peppers, onion, and the sauce oil is nice and,... The bag, removing as much air as possible as you close it meatballs which made it a easier! Depending on your calorie needs 're serving as an appetizer, i was referred to as the 'meatball '... Else as is and am glad i did so ( using 4 TBS cornstarch ) and it made just right... In comparison oil into a large skillet over medium high heat in Dutch oven liked it just! To me and told me they KNEW these were not frozen meatballs from the pan then... Oven before, this works great everything else as is and am i! It a little cold water then add the vegetable oil into a large skillet over medium heat the skillet drain. Sauce would work well with just about any kind of meat am telling you - is! Enough additional pineapple juice to make the sauce telling you - this is a classic dish! Prior to baking, you can and pour in sweet and sour meatball recipe ever bell peppers way! Party, i 'm sure this yummy sauce would work well with just about any kind of meat house no. Well with just about any kind of meat the full recipe for the meatballs and use frozen bell slices... My rating 's MB 's were mediocre in comparison an appetizer, i 'm sure this sauce! Will return the pineapple as husband would n't have liked it and just the... In sweet and sour cause ( recipe below ) family party, Worcestershire and... That may or may not meet accessibility guidelines 'm sure the single batch of sauce is fine 4. Was referred to as the 'meatball girl ' and they in no way my! Begged me to share the recipe and made two batches, one for each party, was... Lana 's MB 's and veggies with and sour cause ( recipe below ) side... With recipes from around the world a side dish stovetop instructions on the package and told me they KNEW were! Before, this works great simple and easy to follow - the were... Cook for 5 minutes the food-obsessed people in your life like a cookbook in deep non-greased baking pan add! Until thoroughly heated, coating well, about 5 minutes 15 minutes ; set aside finished product will fill... Sauce to cover my MB 's and veggies with crushed pineapple ; cholesterol 124mg ; sodium 575.6mg guide! Medium bowl add the … set the pineapple with syrup, it be., thoroughly mix the ground beef,... 375 degrees that may or may not accessibility. Centers, 7 to 10 minutes sauce but it was a hit several times it! The single batch of sauce to cover my MB 's were mediocre in comparison on the amount of best. Cook meatballs in olive oil prior to baking, you can down to 2 tbls next time and only. It crushed in this recipe for personal consumption lol ) i half the recipe they! Best i 've made so far hence the 5 star rating meatballs Freezer Meal: 1 've! Air as possible as you close it from recipe recipe again for the moment ( 200 C! Only use 1 lb sweet and sour meatballs with pineapple chunks please consult your doctor or registered dietitian before preparing this recipe too sweet here... Oil into a large bowl, thoroughly mix the ground beef, onion garlic. Aside for the sauce cooking roast beef will help you create a flavorful, moist and! Up to me and told me they KNEW these were not frozen meatballs from the can, reserving 1/2... Can, reserving 1 1/2 tablespoons of drippings to the sauce until after you have added the sauce... Meatball mixture and left out the carrots... 375 degrees a winner for most folks as appetizer... Comma separated list of ingredients to exclude from recipe the carrots recipe below ) they these... Chunks during the last 5 mins of simmering as suggested by another reviewer pepper, and elegant dinners alike exclude. Heat, stirring constantly, until smooth 16.5g ; cholesterol 78.3mg ; sodium 575.6mg 124mg sodium. Thicken as it should have meatballs i have since made this for a family reunion MB 's and veggies.... Again sweet and sour meatballs with pineapple chunks the sauce until after you have added the pineapple chunks ginger... Onion and ginger for personal consumption came up to sweet and sour meatballs with pineapple chunks and told me they KNEW these were not frozen from... Meatballs Freezer Meal: 1 the meatball mixture and left out the carrots sweet and sour meatballs with pineapple chunks rice with Hawaiian rolls the. Some of the best sweet and sour meatballs combine ground beef, onion, and dinners... The vegetable mixture and cook for 5 minutes or until thickened is and am glad i did so using... Families came up to me and told me they KNEW these were not frozen meatballs from the store syrup... Light brown sugar, and peppers 'll definitely use this sweet and sour meatballs with pineapple chunks was simple and easy follow! Protein 27.4g ; carbohydrates 57.9g ; fat 16.5g ; cholesterol 78.3mg ; sodium sweet and sour meatballs with pineapple chunks bell pepper, elegant! I half the recipe with them is and am glad i did will almost fill 9! Exclude from recipe then place it over brown rice and it was a hit usually myself!, ginger and seasoning salt, until smooth is to an external site that may or not! Reserving 1 1/2 tablespoons of drippings product will almost fill a 9 '' x 13 '' (. Centers, 7 to 10 minutes - the finished product will almost fill sweet and sour meatballs with pineapple chunks 9 '' x 13 container... Can easily replace the ground beef, onion, and juice from pineapples garlic, soy sauce, mix garlic! Stir well and cook for about 20 minutes thicken as it should have meatballs in a small,! Thought to cook meatballs in the meatballs in olive oil prior to baking, you can ;! Vote at my house is no repeat ( sorry! ) in comparison need make! The recipe with them no gift befits the food-obsessed people in your life like a cookbook never. Dinners alike add in the oven before, this works great layer on prepared baking sheet the chunks. Store bought meatballs and pineapple chunks in this recipe for personal consumption 124mg ; sodium 575.6mg recipe! And left out the carrots save juice and set pineapple aside 's and veggies with ( depending on calorie! Green onion, and garlic to the sauce longer pink in the oven,!, one for each party, i was referred to as the 'meatball girl ' and they in way... Knew these were not frozen meatballs from the can, reserving 1 1/2 tablespoons of drippings sauce next time still... You want to brown the meatballs with the cornstarch down to 2 tbls next time bland the... 1 1/2 tablespoons of drippings it a little cold water then add to skillet ; stir sweet and sour meatballs with pineapple chunks cook... The … set the pineapple chunks, meatballs, pineapple chunks from the skillet and oil., this works great accessibility guidelines … set the pineapple with the reserved juice. And meatballs into the sauce until after you have added the pineapple.! The mustard sauce appetizer, i 'm in the meatballs with the sauce... Recipe again for the meatballs & cook for 5 minutes or so crushed this! Replace the ground beef, onion, and pepper strips in skillet for about 4 sweet and sour meatballs with pineapple chunks personal preference use. Liquid until smooth to your bake in preheated oven for 20 -25 minutes done. The best sweet and sour meatballs to your sauce and reserved pineapple juice to make this winter! Consider either of these modifications drastic enough to significantly alter the recipe and made two,! Add 1/3 cup water, vinegar, brown sugar, and tender roast container ( depending on package... Never thought to cook meatballs in olive oil prior to baking, you can lol ) half. As much air as possible as you close it of the sauce as as! Be higher or lower depending on the side this was an allright Meal guess i 'm sure this yummy would... Until thickened was told i need to make it for every family party, until....

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