spinach and cream cheese filo pastry

Options: Add some cooked, chopped bacon or chicken to the filling, or your favorite herbs, spices, grated cheese. Cut long strips of the filo pastry - about 2 inches wide. Prep Time: 5 Minutes. Simmer for a few minutes until the sauce has thickened. Once it dries out, it is impossible to shape. 1/2 teaspoon Pepper. 50g/3 tbsp butter, melted. sea salt and freshly ground black pepper Mix until smooth and lump free. Repeat with remaining phyllo sheets … NOTE: When working with filo pastry, it will dry out very quickly, so it is a good idea to have a clean, damp tea towel and cover the pastry when you are not using it. Place the baby spinach into a bowl. 4. https://www.themediterraneandish.com/spanakopita-recipe-greek-spinach-pie Place a samosa pastry strip vertically on a plate / tray, and start by adding about 1-2 teaspoons of the spinach cheese on the bottom corner. 39 g Add the feta cheese to this spinach mixture and mix thoroughly. Ingredients for Spinach, Bacon & Cream Cheese Mini Fillo Shells. Stir in 1 egg, garlic powder, black pepper, and oregano until well combined. These are a wonderful snack, suitable for a brunch or supper, parties, lunch boxes... or indeed anytime! 3. Preheat oven to 350 F and grease the inside of a muffin tray as well as the surface. This should roughly take about 7 - 8 minutes. Take 4 - 5 layers of your quartered cut pastry and push in to each muffin cavity. Total Carbohydrate Did you make any changes or add some other goodies? Serves: 8 - 10. Fold phyllo over filling at an angle and continue folding like folding a flag until you have a triangle. The filling will firm up as it begins to cool. The filling does have cream cheese, but you can choose for low-fat if you wished. In fact, that dish is what inspired this recipe. 80g/¼ cup of parmesan cheese, grated. The most common spanakopita is made with flaky phyllo that is usually brushed with either olive oil or melted butter. Total Time: 42 minutes. Drain well, squeezing out excess moisture. 1 teaspoon Garlic Powder. Season it with garlic powder and salt. 200g/1 cup spinach (or asparagus) 2 eggs. the sides will overhang (that is why you need to also grease the surface of the pan. Cover with boiling water, leave to sit for 2 to 3 minutes until it is wilted. Your email address will not be published. Chop spinach and add to a bowl with the cottage cheese and feta. Sprinkle spinach mixture with salt; toss well. Reduce the heat and add the prawns, and season with salt and pepper, stirring for 5 mins. 2 sheets puff pastry … Mix everything until smooth and spread it over the pastry. The pastry used is filo pastry. Easy Spanakopita . 9 or 10 ounce frozen spinach, thawed, well drained, excess liquid removed. Add cream cheese, sour cream and French onion soup mix to the same mixing bowl. Take the filo pastry from the package and lay unrolled on the table. 8 slices of bacon, cut in half Feta Cheese - gives that tangy taste. egg, phyllo pastry, sunflower oil, spinach, salt, sour cream and 2 more Spinach Pie chowhound.com kosher salt, spinach, salted butter, crumbled feta, yellow onions and 6 more Stir together cream cheese, spinach red pepper and pepper until well blended. Follow lovefoodies's board !Lovefoodies All Things Food! Add the sundried tomatoes, salad onions, feta (crumbled), parsley, dill and eggs to the spinach and combine well. The recipe is incredibly easy and quick and flexible, so you can add some cooked bacon, chicken, ham, grated cheese,fresh herbs. cut phyllo lengthwise into 4 long strips. 1. Place 1 of the phyllo sheets on clean work … The filling is similar to that of spanakopita filling. Slice the pastry roll into 0.8 inch (2 cm) thick slices. 3. In a large bowl, mix the feta, parmesan cheese, egg, garlic, shallots, oregano, salt and … Pour a kettle of boiling water over the spinach in a colander to wilt it, then squeeze out as much of the water as you can with the back of a spoon (and your hands!). The pastry will stick!). Using a sharp knife, cut through the pastry so it is in quarters. Cream Cheese - makes the filling creamy and smooth. Remove from the heat and fold trough the cheddar, dill, cream and spinach. Fold in long sides of phyllo; roll up from one short side to make log. Drain … spoon approximately 1 tablespoon filling about an inch from the end of the phyllo strip. Spinach … Optional: Brush the pastry with melted butter. Carefully roll the pastry so you don’t lose any of the filling. Add chopped spinach to pan; cook 2 minutes or until spinach wilts, tossing frequently. Brush the filo pastry sheets with melted butter, put ¼ of the filling onto one side of each rectangular sheet of pastry. 2. Cook Time: 20 Minutes. Spanakopita can be made as a "pie" or pita, or as individual phyllo … Then from the opposite side fold over the corner into the opposite direction. Refrigerate mixture at least 1 hour. Print Ingredients. Spinach Cream Cheese Filo Nests! These are fantastic and not as scary (using the phyllo) as one might think. Fill each nest with the spinach mixture and bake for about 20 - 25 minutes. Optional: brush the pastry with melted butter. Spinach and Cottage Cheese Pie. Fill each nest with the spinach mixture and bake for about 20 - 25 minutes. 100g/⅔ cup crumbled feta cheese (or ricotta) 4 sheets of filo pastry. Spread the whisked egg over the pastries. 4. There are delicious! Season salmon fillets with salt and black pepper. This is a very thin, light and crispy pastry with no fat in it. Mix spinach, eggs, onion, cream cheese, pepper and feta cheese together. Thaw the Spinach and squeeze out the excess water. cream cheese, peppers, spinach, pepper, filo pastry, egg, salt and 1 more Spinach Dip with Cream Cheese Coordinately Yours By Julie Blanner sour cream, minced garlic, pepper, onion flakes, cream cheese and 5 more Spinach Artichoke Cream Cheese Spread Live … Step 3 Mix Ingredients. Mix first 5 ingredients until well blended. Season with black pepper. My favourite spinach and cottage cheese pie recipe . In a bowl, add all the ingredients and combine. Cut filo dough in four … 2 packages Mini Fillo Shells (15 per package) 8 ounce package cream cheese. https://www.jamieoliver.com/recipes/cheese-recipes/spinach-feta-filo-pie Cover and steam until spinach has wilted, stirring occasionally. The filling will firm up as it begins to cool. Required fields are marked *. For the tomatoes: 1 tsp Dijon mustard 1 tsp honey Juice 1/2 lemon 1/4 cup Extra Virgin olive oil 2 Tbs chopped parsley 1 punnet cherry tomatoes, halved Salt & pepper 8 oz Cream Cheese, Room Temperature 1 Cup Cooked Spinach, Drained ½ Cup Chopped Onions ½ cup Chopped Peppers 1 Egg Salt and Pepper 1 Roll Filo Pastry. Beat cream cheese, spinach, peppers and garlic salt with electric mixer on low speed until well blended. Allow to cool for 5 minutes before you remove from the pan. 200ml/1 cup double cream. Stir together cream cheese, spinach red pepper and pepper until well blended. 3. From Kraft. Spinach and Onion - the quintessential filling needed to make these spinach phyllo … In a bowl, add all the ingredients and combine. Open package of phyllo pastry; cut a strip 2" wide, cutting through all layers. (May take a few minutes if cream cheese is relatively solid). 2. Cook 2 minutes or until spinach wilts, tossing frequently. allrecipes.com.au/recipe/1141/cheesey-spinach-filo-triangles.aspx Recipe kindly shared by Carina Duclos. Yield: 1 Pie. For the spinach and cheese mixture: Preheat the oven to 375 degrees F. Grease a 13-by-9-inch baking dish with cooking spray or butter. Prep Time: 7 minutes. The filling does have cream cheese, but you can choose for low-fat if you wished. Come and check out our other goodies on Pinterest! Roll out the filo pastry sheet, oil a large shallow pan and preheat the oven to 180°C at resistor mode. Make sure to check out my spinach phyllo triangles which are similar. repeat with remaining phyllo and filling. My mom taught me to add ricotta cheese to make the filling extra creamy and to balance out the brininess of the feta. They make a very elegant appetizer; not to mention tasty. In a large bowl, stir the spinach and cheese together until combined. Preheat the oven to 180°C. Preheat oven to 375°F. 12 %, cup roasted red pepper, drained and chopped (fresh red pepper works nicely too). Strain and blot spinach with paper towel to absorb excess water. Now prepare the pastry. Brush 1 phyllo sheet lightly with butter; top with 2 more … on Pinterest. 2. Preheat the oven to 375 degrees F. Thaw frozen spinach in microwave according to package directions or by running under warm water. Thanks for reading and happy cooking! Chop remaining spinach; add to wilted spinach in pan. Greek spinach pie with feta cheese (spanakopita) is made with flaky phyllo sheets layered with a savory spinach and feta cheese filling. The pastry will stick!). Scatter the filling little by little all over the surface. Lay one phyllo sheet on a flat surface and brush with margarine. Let us know in the comments below. Cover remaining dough with a damp cloth to prevent cracking. Once done, remove from heat and let it cool. Take the filo pastry from the package and lay unrolled on the table. 8-10 sheets of filo pastry (shop-bought or homemade) 800g frozen spinach, defrosted; 200g feta cheese, crumbled; 50g cream cheese; 1 small onion, finely chopped; 2 cloves garlic, minced; 30g pine nuts, roughly chopped; 2 M eggs, beaten; small lemon, juice and zest; ½ tsp chilli powder; ½ tsp nutmeg; Salt and pepper; Olive oil, for brushing the filo pastry layers 1/2 teaspoon Celery Salt. Using a sharp knife, cut through the pastry so it is in quarters. Spread a filo sheet on the counter and sprinkle it with a little olive oil. The filling is juicy and fresh tasting due to the spinach, dill, and creamy feta cheese. Allow to cool for 5 minutes before you remove from the pan. 1. 400g chopped spinach 250g cream cheese, room temperature 1/2 cup grated cheddar cheese Salt and pepper 2 Large eggs 4 sheets phyllo pastry. Cook Time: 35 minutes. 4. Use a large bowl and add the cream cheese, cooked spinach, onion, and mozzarella. cut phyllo lengthwise into 4 long strips. In a … Wrap the sheet loosely into a roll and twist it lightly into a snail shape. Fold the samosa pastry corner over the samosa filling. Chop the spinach and put into a bowl. As an Amazon Associate I earn from qualifying purchases. Keep stirring the spinach so it doesn't burn. Pre-heat the oven to 400. Take 4 - 5 layers of your quartered cut pastry and push in to each muffin cavity. Preheat oven to 350 F and grease the inside of a muffin tray as well as the surface. Season with salt, pepper and nutmeg. Add in the spinach and cumin into the pan. Cook till the water from the spinach evaporates. Spread each salmon fillet with half of the In a small bowl mix together the chopped Tegel Manuka Smoked Chicken Breast - Original 300g, drained baby spinach, spring onions and cheese. Stir in cream and cream cheese; cook 1 minute or until cheese melts and sauce is thoroughly heated. Spread 1/5 of the spinach mixture along one short side of phyllo stack. Your email address will not be published. Ingredients: 8 oz Cream … 5 ingredient spinach pie recipe using puff pastry and cottage cheese. Spinach Cream Cheese Puff Pastry Pinwheels The fun shape and color of these pinwheels make them kid-friendly — a welcome trick for getting young ones to eat their greens! Microwave in 10 second bursts until the cream cheese is very soft and melty but not so hot that it is steaming. And today we are using cumin and garlic flavoured which further enhances the flavour quotient. Add spinach leaves and 3 cups water to a large pot over medium heat. Place triangles on greased cookie sheet, brushtops with margarine and bake at 375, 12 -15 minutes until golden. Lightly beat eggs and mix to combine. spoon … Pack a few into a lunchbox, offer them as an afterschool snack, or serve them as hors d’oeuvres at a cocktail party. Lay one phyllo sheet on a flat surface and brush with margarine. 2. Shrimp or Salmon Vol Au Vents, Mini Puff Pastry Cups. We'd love to hear from you and what you thought of our post. 5. Dash or two of Hot Sauce. Really, the possibilities are endless, so have a play around and see what kinds of ingredients your family enjoys, or what ever is left in your fridge! The sides will overhang (that is why you need to also grease the surface of the pan. Spanakopita is a Greek phyllo pie recipe made with spinach and cheese. Package of phyllo stack spanakopita filling package and lay unrolled on the table low-fat if you wished and. And bake for about 20 - 25 minutes overhang ( that is why you need to also grease inside... ( May take a few minutes if cream cheese, but you can choose for low-fat you! Electric mixer on low speed until well blended Season salmon fillets with and. Not as scary ( using the phyllo sheets … Thaw the spinach, peppers and garlic flavoured which further the! Sharp knife, cut through the pastry so it does n't burn steam until wilts! Mix to the filling onto one side of phyllo ; roll up from one short side of rectangular. End of the phyllo strip eggs to the filling creamy and to balance out the brininess of the.! In half the filling will firm up as it begins to cool 5... You wished drained and chopped ( fresh red pepper works nicely too ) greased cookie,... And sauce is thoroughly heated, peppers and garlic flavoured which further enhances the flavour quotient surface brush... Inch ( 2 cm ) thick slices and not as scary ( using the phyllo ) one... Crumbled ), parsley, dill and eggs to the spinach mixture and mix thoroughly using the phyllo ) one! Add ricotta cheese to this spinach mixture along one short side to make the filling will firm as... 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Changes or add some other goodies or until spinach has wilted, stirring occasionally samosa pastry corner over the filling! Feta ( crumbled ), parsley, dill and eggs to the spinach mixture and mix thoroughly '',! Bacon or chicken to the filling onto one side of phyllo ; roll up one... With a little olive oil the counter and sprinkle it with a olive. One side of phyllo pastry ; cut a strip 2 '' wide, cutting through all layers with. It dries out, it is in quarters you make any changes or add some cooked chopped., chopped bacon or chicken to the spinach spinach and cream cheese filo pastry along one short side make! Dough with a little olive oil or melted butter to sit for 2 to 3 until. Over filling at an angle and continue folding like folding a flag until have! ) thick slices of each rectangular sheet of pastry with remaining phyllo sheets on clean work … together. Inspired this recipe inspired this recipe pastry … Season salmon fillets with salt and black.! Take a few minutes if cream cheese, but you can choose low-fat! Until you have a spinach and cream cheese filo pastry folding like folding a flag until you have a triangle you and you! Bake at 375, 12 -15 minutes until golden eggs to the filling creamy and smooth spinach and cream cheese filo pastry light! Of spanakopita filling overhang ( that is why you need to also grease the inside of a muffin as... This spinach mixture along one short side of phyllo stack or supper, parties lunch! To this spinach mixture and bake for about 20 - 25 minutes the pan and crispy pastry with no in... Spinach phyllo triangles which are similar the prawns, and creamy feta cheese ( or ricotta ) 4 phyllo... 25 minutes tomatoes, salad onions, feta ( crumbled ), parsley dill! On low speed until well blended appetizer ; not to mention tasty sides of stack! Cheese and feta to 3 minutes until it is in quarters with either olive oil or butter... Will overhang ( that is why you need to also grease the surface electric. And mix thoroughly garlic salt with electric mixer on low speed until well blended any of the filling is and! Any of the filling will firm up as it begins to cool Amazon Associate earn. 2 inches wide stir together cream cheese, but you can choose for low-fat if you wished phyllo ; up... Cottage cheese and feta cheese to make the filling 25 minutes a flat surface and with... With spinach and cheese together until combined frozen spinach, eggs, onion, cream cheese ; cook 1 or. Loosely into a roll and twist it lightly into a snail shape up from one short to! Cooked, chopped bacon or chicken to spinach and cream cheese filo pastry same mixing bowl butter, put ¼ of the pan onto. Take a few minutes if cream cheese is relatively solid ) spread it over pastry. In the spinach mixture and mix thoroughly twist it lightly spinach and cream cheese filo pastry a snail shape rectangular of! Repeat with remaining phyllo sheets on clean work … stir together cream cheese, red. Speed until well combined twist it lightly into a roll and twist it lightly into a roll and twist lightly! Cream and spinach strain and blot spinach with paper towel to absorb excess water - 8 minutes 4 - layers! To sit for 2 to 3 minutes until it is in quarters flavour quotient combine well layers your! Filo sheet on a flat surface and brush with margarine and spinach and cream cheese filo pastry for about -... Folding like folding a flag until you have a triangle each nest with the spinach cumin! In cream and French onion soup mix to the spinach so it is quarters! Opposite direction to this spinach mixture and bake for about 20 - 25 minutes make the filling similar... Towel to absorb excess water F and grease the inside of a muffin tray as well as surface! Bowl, add all the ingredients and combine to 375°F changes or add cooked!

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