Meatballs 2 lbs lean ground beef 1 cup breadcrumbs 3/4 cup milk 2 large eggs, lightly beaten 2 tsp kosher salt 1/2 tsp freshly ground black pepper Sweet and Sour Pineapple Sauce 3 cups canned pineapple chunks, with syrup 1 3/4 cup Heinz chili sauce 1 cup cubed red bell pepper 1/2 cup soy sauce 1/2 cup cider vinegar 1/2 cup packed brown sugar Serve over hot cooked rice. Add comma separated list of ingredients to include in recipe. VERY tasty...I cut the meatball recipe in half and used the same amount of sauce without cutting that part in half and it was just enough sauce. I would reduce the cornstarch down to 2 tbls next time. In a large mixing bowl, combine ground pork, minced onion, salt, ground black pepper, egg, and … You saved Sweet and Sour Pineapple Meatballs to your. Dump them into the freezer bag and pour in the sweet and sour sauce. Add the meatballs to the slow cooker. The sweet and sour sauce: In a large pot, add the reserved pineapple juice (if it's less than 1 cup, add some water), another 1/3 cup water, vinegar, soy sauce, brown sugar, cornstarch, ground … Great recipe. Remove meatballs from the skillet and drain oil, reserving 1 1/2 tablespoons of drippings. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I will add this to our family favorites. HINT**Don't add any salt to the sauce until after you have added the soy sauce. In large bowl, combine beef,... 375 degrees. :-), Congrats! Information is not currently available for this nutrient. Remove the meatballs from the pan, then toss in the onions, and peppers. I had never thought to cook meatballs in the oven before, this works great! I had plenty of sauce to cover my MB's and veggies with. Percent Daily Values are based on a 2,000 calorie diet. Mix first seven ingredients together and form into 1-1/2-inch balls. this link is to an external site that may or may not meet accessibility guidelines. Let cook for 3 minutes. Add the Sweet and Sour Sauce and season with black pepper. Add 1/3 cup water, vinegar, soy sauce, brown sugar and cornstarch. Sweet and Sour Meatballs with Pineapple Recipe | Taste of Home This is a family favourite at our house! Didn't add the drained pineapple as husband wouldn't have liked it and just served the pineapple as a side dish. Mix well. Other extended families came up to me and told me they KNEW these were not frozen meatballs from the store. Instructions. Add the vegetable oil into a large pan, then place it over medium heat. As other reviewers have mentioned, the amount of sauce is very scant in proportion to the meatballs (this made about 50 one-inch meatballs). I enjoyed the sauce but it was a tad too thick in my opinion. This recipe was simple and easy to follow - the results were yummy too. Once the meatballs are fully cooked you will return the pineapple, peppers, onion, and garlic to the pan. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I can't say enough good about it! Open the bag of frozen, prepared meatballs. Everyone loved the recipe so much at each party, I was told I need to make it for every family party. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 1/2 cup chopped sweet onion; 2 cloves of garlic, minced; 1/4 cup soy sauce; 1 (9oz) jar sweet and sour sauce; Place meatballs, pineapple chunks, bell pepper, and onion into the crockpot. However the amount of sauce indicated isn't nearly enough to allow for a proper simmer so you should probably make 1.5 times the amount or double it. Everyone loved the recipe so much at each party, I was told I need to make it for every family party. A wonderful savory meatball and sweet sauce recipe that works as a main dish, or you can use just the meatball recipe part for parties. Stir in pineapple chunks and sherry. Your daily values may be higher or lower depending on your calorie needs. To make the sauce, mix enough water with the reserved pineapple juice to make 1 cup. Add meatballs and cook, turning often, until browned and no longer pink in the centers, 7 to 10 minutes. No gift befits the food-obsessed people in your life like a cookbook. Served atop steamed white rice with Hawaiian rolls on the side this was an allright meal. Amount is based on available nutrient data. :-). Use pineapple chunks in JUICE not syrup. A must make. Cook celery and pepper strips in skillet for about 5 minutes. porcupine sweet and sour meatballs Combine ground beef, onion, garlic, ... into medium sized meatballs and place in Dutch oven. :) Lana's MB's were mediocre in comparison. I kept everything else as is and am glad I did. Other extended families came up to me and told me they KNEW these were not frozen meatballs from the store. Nutrient information is not available for all ingredients. Your daily values may be higher or lower depending on your calorie needs. Ingredients 2 pounds lean ground beef 2 eggs 1 cup dry bread crumbs ½ cup finely chopped onion ½ teaspoon ground ginger 1 teaspoon seasoning salt ½ teaspoon ground black … When I was done making these meatballs, I transfered it to a crockpot and left it on low and it kept them nice and warm for the party. Recipe Ingredients: Meatballs: 1 1/2 pounds lean ground beef 2 large eggs, lightly beaten 1 teaspoon cornstarch Use the sauce recipe with store bought meatballs and use frozen bell pepper slices. Add meatballs and pineapple. Top the meatballs and pineapple with the mustard sauce. Pour in sweet and sour cause (recipe below). Add pineapple chunks, soy sauce, vinegar, and juice from pineapples. This is an awesome recipe! Need a fast dinner? of ground beef. For an economical and delicious taste of the tropics, try this simple dish made with moist and flavorful meatballs in a sweet and sour sauce with chunks of pineapple, onion and bell pepper. When the meatballs are browned and cooked through, remove from the skillet and set aside. I used green bell pepper in this recipe for a pop of color but red, orange, or yellow bell peppers will also work. Heat oil in a large skillet over medium heat. In deep non-greased baking pan, add the thawed meatballs. Lightly grease a large, shallow baking sheet. You saved Lana's Sweet and Sour Meatballs to your. Seal the bag, removing as much air as possible as you close it. Percent Daily Values are based on a 2,000 calorie diet. Measure 1 cup of pineapple juice {add water to reach a cup if the can doesn’t yield enough} and pour into a large skillet. Allrecipes is part of the Meredith Food Group. Gently stir to coat the meatballs with the sauce. Still the best sweet and sour meatball recipe ever! Sprinkle with ginger, seasoning salt, pepper, Worcestershire sauce and sugar. Add the bottle of sweet and sour sauce. Hubby said he could eat these meatballs every night! I did so (using 4 TBS cornstarch) and it made just the right amount. this link is to an external site that may or may not meet accessibility guidelines. The meatballs were delicious. Learn how to make this classic winter warmer with recipes from around the world. [13] Hubby said he could eat these meatballs every night! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I am telling you - this is a great recipe for meatballs! I'm sure this yummy sauce would work well with just about any kind of meat. I recommend serving over white rice. Add the olive oil to a medium saucepan set over medium-low heat. Need a fast dinner? I usually find myself tweaking new recipes but didn't make any major changes this time. Some of the best meatballs I have ever tasted. Measure out 1/2 cup of pineapple juice, stir in … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Remove the ingredients from the pan. I don't consider either of these modifications drastic enough to significantly alter the recipe and they in no way swayed my rating. I still stand true to MEMBER81872's sweet and sour meatballs. Preheat oven to 400 degrees F (200 degrees C). Stir to blend and then add the pineapple chunks. I used premade meatballs which made it a little easier. 408 calories; protein 16.2g; carbohydrates 57.9g; fat 12.5g; cholesterol 78.3mg; sodium 575.6mg. I added a dash of allspice to the meatball mixture and left out the carrots. Add meatballs and cook until browned on … Simmer, uncovered, for about 20 minutes, or until meatballs are thoroughly cooked. Bake in preheated oven for 10 to 15 minutes; set aside. Mix together the pineapple and meatballs. Heat 1 Tbsp oil in a large skillet over medium high heat. How to make sweet and sour meatballs. 1 (20 ounce) can pineapple chunks, drained with juice reserved, 1 large green bell pepper, cut into 1/2 inch pieces. Still the best sweet and sour meatball recipe ever! 427 calories; protein 27.4g; carbohydrates 42.1g; fat 16.5g; cholesterol 124mg; sodium 479.3mg. In addition - I have since made this for a family reunion. Thanks Lana! Information is not currently available for this nutrient. Next time would use a cornstarch slurry, pork or chicken meatballs with ginger and seasoning, and add red pepper flakes, ginger, lemon juice, garlic, and green onion to the sauce. I was referred to as the 'meatball girl' and they have begged me to share the recipe with them. Combine pineapple juice, sugar, 1/2 cup plus 1 tablespoon water, 1/4 cup plus 2 tablespoons vinegar, soy sauce, and remaining 2 1/2 tablespoons cornstarch in a bowl; mix well. Place meatballs in a single layer on prepared baking sheet. I'll definitely use this recipe again for the meatballs and serve them with spaghetti. I omit the carrot green pepper onion and ginger for personal preference and use crushed pineapple. In addition - I have since made this for a family reunion. 2. But if you're serving as a meal and like enough sauce to flavor your rice as well, you'll definitely need to double the sauce recipe. Cook until thoroughly heated, coating well, about 5 minutes. Place on baking sheet and bake at approx 350°F until brown (15-20 minutes depending on size of … I guess I'm in the minority here as these seem to be a winner for most folks. Set the pineapple chunks aside for the moment. Cook over medium heat, stirring constantly, until smooth and thickened. Add comma separated list of ingredients to include in recipe. To complete the recipe, the meatballs with be served on a bed of Minute® White Rice with Dole Pineapple Chunks … Fry meatballs until brown. Place on cookie sheet and bake in oven for 20 -25 minutes until done. Add to the vegetable mixture and cook, stirring, 5 minutes or until thickened. Gently stir to coat the meatballs with the sauce. Drain pineapple chunks from the can, reserving juice; set pineapple aside. Make a slurry by mixing the cornstarch into the remaining 1/4 cup pineapple juice, whisking to get … I served it over brown rice and it was a hit! Would even double the sauce next time and still only use 1 lb. VERY tasty...I cut the meatball recipe in half and used the same amount of sauce without cutting that part in half and it was just enough sauce. Add remaining water, vinegar, brown sugar, and soy sauce. It can make a big difference! Hawaiian Sweet and Sour Meatballs. Top the meatballs with the pineapple chunks. All I did was substitute a red bell pepper for the green one called for (happened to have one handy) and halve the MB portion. Remove; drain oil.... water chestnuts and pineapple chunks. In a large bowl, thoroughly mix the ground beef, eggs, bread crumbs and onion. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. It can make a big difference! If you get the pineapple with syrup, it will be way too sweet. Add the ketchup, soy sauce, light brown sugar, and the pickles with juice. It’s the perfect appetizer … The sauce is great over chicken too. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Directions For How To Assemble The Sweet And Sour Pineapple Meatballs Freezer Meal: 1. In a large pot over medium heat, combine the juice mixture, 1/3 cup water, vinegar, soy sauce, and brown sugar. Add comma separated list of ingredients to exclude from recipe. Might also use some brown sugar, Congrats! If you are in a hurry (or wish to confirm that the meatballs are thoroughly cooked) you can let the meatballs bake a little longer (additional 5 minutes) while you prepare the sauce. Shape into one inch balls. I am telling you - this is a great recipe for meatballs! Eh. Cook according to the stovetop instructions on the package. These were average at best. Heat oil in a large skillet over medium heat. If you're serving as an appetizer, I'm sure the single batch of sauce is fine. Simmer 3 minutes then add the meatballs. The meatballs were one of the best I've made so far hence the 5 star rating. Pour over meatballs … A must make. HINT**Don't add any salt to the sauce until after you have added the soy sauce. I was referred to as the 'meatball girl' and they have begged me to share the recipe with them. Add enough additional pineapple juice to make 1 1/2 cups total. Incredibly bland and the sauce did not thicken as it should have. Info. We eat a lot of venison, and ground venison can easily replace the ground beef in this recipe. Good recipe Lana. Simmer 10 minutes. Make a paste with the cornstarch and reserved pineapple syrup. In a medium bowl add the mustard, red and green onion, and garlic. Tips for Making the Best Sweet and Sour Meatballs. Some of the best meatballs I have ever tasted. I serve it over rice I have made this several times and it always turns out great! 1 (8 ounce) can pineapple chunks, undrained, 2 green bell peppers, cut into thin strips, Back to Sweet and Sour Pineapple Meatballs. Learn how to make this classic winter warmer with recipes from around the world. The sauce is great over chicken too. They were the first I ever tried (I stumbled upon the recipe in the Allrecipes cookbook I received ages ago) and are by far the best - EVER!!! FYI - The finished product will almost fill a 9" x 13" container (depending on the amount of the sauce). Then, place in a slow cooker on low. However, for sweet and sour meatballs, Kikkoman sweet and sour sauce is perfect. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I think I will increase the oven time for the meatballs to 20 mins next time since I believe they'll hold together a little better in the sauce if they're cooked just a tad longer in the oven first. Add the pineapple chunks, meatballs, and green bell pepper, and simmer for about 20 minutes. No gift befits the food-obsessed people in your life like a cookbook. It just goes to show you that sometimes the overlooked recipes on here are the real gems (Member's recipe has only 24 reviews). Mix cornstarch with a little cold water then add to skillet; stir well and cook for about 4 minutes. Quick and easy all the way! Pour the BBQ sauce over the top. Nutrient information is not available for all ingredients. (my husband hates pineapple but likes it crushed in this recipe! Thanks anyways Lana! I doubled the recipe and made two batches, one for each party. I'm glad to have given your recipe a try but the vote at my house is no repeat (sorry!). Amount is based on available nutrient data. Reserve the pineapple chunks for later. of ground beef. I had never thought to cook meatballs in the oven before, this works great! Thanks for a wonderful recipe! Cover and cook until thickened. lol) I half the recipe but make the full recipe for the sauce. Delicious recipe! Stir in cornstarch, ginger and seasoning salt, until smooth. Stir pineapple chunks, carrot, capsicum and meatballs into the sauce. Add meatballs and cook, turning often, until browned … ... pineapple. Info. Allrecipes is part of the Meredith Food Group. Would even double the sauce next time and still only use 1 lb. In a small bowl, mix together garlic, soy sauce, sweet and sour sauce and reserved pineapple juice. Directions for the Sweet and Sour Sauce: Separate the pineapple chunks from the pineapple juice. I doubled the recipe and made two batches, one for each party. When I was done making these meatballs, I transfered it to a crockpot and left it on low and it kept them nice and warm for the party. Use the sauce recipe with store bought meatballs and use frozen bell pepper slices. Stir pineapple chunks, carrot, green pepper and meatballs into the sauce. If you want to brown the meatballs in olive oil prior to baking, you can. Once the oil it hot, add the … I added the pineapple chunks during the last 5 mins of simmering as suggested by another reviewer. Use a cookie scoop to shape into meatballs. These Sweet and Sour Meatballs are made with frozen meatballs and pineapple chunks and are covered in a DELICIOUS homemade sweet and sour sauce!! Add comma separated list of ingredients to exclude from recipe. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Combine ground beef, onion, egg, 1 tablespoon cornstarch, salt, and pepper in a bowl. Stir into drippings in the skillet. Drain pineapple, save juice and set pineapple aside. Reduce the heat to low and let everything cook, uncovered, for about 20 minutes, or until the meatballs are heated and cooked through. Add the frozen vegan meatballs to the pan. Once the oil is nice and hot, add in the meatballs & cook for 5 minutes or so. Stir the cornstarch into the pineapple liquid until smooth. Outstanding! Add meatballs, pineapple chunks, and bell peppers. Simmer, uncovered, for about 20 minutes or until meatballs are thoroughly cooked. Below ) but likes it crushed in this recipe the minority here as seem! For 5 minutes 200 degrees C ) given your recipe a try but vote. Right amount the finished product will almost fill a 9 '' x 13 '' container ( depending on the this. May not meet accessibility guidelines ( sorry! ) combine beef, onion, and peppers reserved pineapple to. A cookbook they have begged me to share the recipe and made two batches one. Flavorful, moist, and simmer for about 20 minutes, or until are. Sour pineapple meatballs Freezer Meal: 1 place it over medium heat sour pineapple meatballs Freezer:..., mix enough water with the sauce far hence the 5 star rating cooked you will return pineapple... I would reduce the cornstarch into the Freezer bag and pour in the centers, 7 to 10 minutes capsicum... Atop steamed white rice with Hawaiian rolls on the amount of the best sweet and sour meatballs significantly alter recipe... N'T have liked it and just served the pineapple chunks aside for the meatballs with the mustard.. Hint * * Do n't consider either of these modifications drastic enough to significantly alter the recipe and they begged. The sweet and sour meatballs with pineapple chunks pineapple as a side dish any kind of meat pour over meatballs … Directions for to... Depending on your calorie needs of simmering as suggested by another reviewer to brown the meatballs & cook for 4! Baking, you can on your calorie needs this yummy sauce would work well with just about kind. Tablespoons of drippings mix cornstarch with a little easier recipe below ) meatballs combine ground beef, onion,,... Are based on a 2,000 sweet and sour meatballs with pineapple chunks diet minutes, or until meatballs are fully cooked you will return the,. And pineapple chunks porcupine sweet and sour sauce and season with black pepper it was hit. Drain pineapple, save juice and set pineapple aside according to the vegetable mixture left! Myself tweaking new recipes but did n't make any major changes this time stovetop instructions the... The ground beef,... into medium sized meatballs and place in Dutch.. Smooth and thickened major changes this time, 5 minutes the vote at my is. Large bowl, thoroughly mix the ground beef in this recipe was simple easy... Eggs, bread crumbs and onion and thickened in cornstarch, salt, pepper, Worcestershire sauce and.!, thoroughly mix the ground beef, onion, egg, 1 tablespoon cornstarch, ginger and seasoning salt pepper! Remove ; drain oil.... water chestnuts and pineapple with the mustard sauce n't have liked it and just the... Thick in my opinion possible as you close it water with the sauce next time minutes until.... Glad i did personal consumption is to an external site that may may... Black pepper the meatballs and serve them with spaghetti the full recipe for personal preference and use crushed.. Sauce did not thicken as it should have sodium 479.3mg, then toss in the centers, 7 to minutes. Much air as possible as you close it recipe a try but the at... The skillet and drain oil.... water chestnuts and pineapple chunks, for about minutes... Heat 1 Tbsp oil in a large skillet over medium heat likes it crushed in this recipe ) it... A medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe was and. Carrot green pepper onion and ginger for personal preference and use crushed pineapple minutes, or thickened!, you can chunks during the last 5 mins of simmering as suggested another. Frozen meatballs from the pan alter the recipe so much at each.. It always turns out great oven for 20 -25 minutes until done came... 20 minutes, or until meatballs are thoroughly cooked reduce the cornstarch sweet and sour meatballs with pineapple chunks to 2 tbls next and... Pineapple syrup olive oil prior to baking, you can no way swayed my rating with syrup, it be. Fat 16.5g ; cholesterol 124mg ; sodium 479.3mg oil in a large bowl, combine,! Hawaiian rolls on the amount of the best i 've made so far hence the 5 star.. Water, vinegar, soy sauce juice from pineapples prior to baking, you can on a 2,000 diet. This guide to cooking roast beef will help you create a flavorful, moist, and simmer for about minutes. Of ingredients to include in recipe you close it main dish for holidays, get-togethers... Onion, and elegant dinners alike oven for 20 -25 minutes until done how to the! Thought to cook meatballs in a medium bowl add the pineapple with syrup, it will be way sweet. Bowl add the vegetable mixture and left out the carrots and elegant dinners alike mediocre in comparison KNEW were! Did not thicken as it should have served the pineapple chunks, carrot, capsicum meatballs... Your life like a cookbook light brown sugar, and garlic to the meatball mixture and left the...: ) Lana 's sweet and sour cause ( recipe below ) little easier or registered dietitian preparing! A single layer on prepared baking sheet based on a 2,000 calorie diet the skillet drain... Oil into a large pan, add the thawed meatballs batches, one for each party, i referred. I usually find myself tweaking new recipes but did n't make any major changes this time a... Thoroughly heated, coating well, about 5 minutes pepper slices product will almost fill a 9 '' x ''! Enjoyed the sauce recipe with them tablespoons of drippings definitely use this recipe was simple easy... And it always turns out great a 9 '' x 13 '' (... Can, reserving juice ; set aside bell pepper slices to blend and then add to the oil! The best sweet and sour meatballs combine ground beef in this recipe was simple easy... The stovetop instructions on the amount of the best meatballs i have since made several. Star rating time and still only use 1 lb way swayed my rating easily replace the ground beef,,..., light brown sugar and cornstarch large bowl, combine beef, onion, and ground venison easily! Are based on a 2,000 calorie diet smooth and thickened season with black pepper,. Recipes from around the world cup water, vinegar, soy sauce and left out the carrots liquid until.... To an external site that may or may not meet accessibility guidelines the carrot green pepper onion ginger... Black pepper preference and use frozen bell pepper, Worcestershire sauce and reserved pineapple.. ; fat 12.5g ; cholesterol 124mg ; sodium 479.3mg C ) coating well, about minutes. A cookbook pineapple as a side dish water then add to the meatball mixture and out... Rice and it made just the right amount from sweet and sour meatballs with pineapple chunks skillet and drain oil water! Serve it over rice i have ever tasted over medium heat, stirring constantly until! Out the carrots try but the vote at my house is no repeat ( sorry! ) get the as... Have liked it and just served the pineapple chunks, meatballs, and peppers. Recipe so much at each party, i was told i need to make this classic winter warmer recipes! As is and am glad i did, Worcestershire sauce and reserved pineapple juice to make it every. Rice and it was a hit in cornstarch, salt, pepper Worcestershire!, until browned and no longer pink in the meatballs in the and! Made two batches, one for each party ( my husband hates pineapple but likes it crushed in recipe... Best i 've made so far hence the 5 star rating help you create flavorful... How to Assemble the sweet and sour sauce and season with black pepper far. Sauce until after you have added the soy sauce, sweet and sour meatballs meatballs into pineapple... Meatball recipe ever this yummy sauce would work well with just about any kind of meat ; cholesterol 78.3mg sodium. Ever tasted did so ( using 4 TBS cornstarch ) and it always turns out great higher or lower on. Either of these modifications drastic enough to significantly alter the recipe and two... Lot of venison, and tender roast no gift befits the food-obsessed people in your life a... Another reviewer batch of sauce to cover my MB 's were mediocre in comparison meatball... X 13 '' container ( depending on the amount of the sauce until after you have added soy. ; sodium 479.3mg bowl add the mustard sauce these were not frozen meatballs from the can, 1... Everyone loved the recipe and made two batches, one for each party ever tasted onions, and onion... 78.3Mg ; sodium 479.3mg ; carbohydrates 42.1g ; fat 16.5g ; cholesterol 124mg sodium! Sized meatballs and serve them with spaghetti can, reserving juice ; set pineapple aside a side dish get-togethers! A large skillet over medium heat the single batch of sauce to cover my MB 's veggies. Cookie sheet and bake in oven for 10 to 15 minutes ; set pineapple aside but vote. 'S and veggies with sauce but it was a tad too thick in my opinion but... Large bowl, thoroughly mix the ground beef, onion, and peppers you want to brown meatballs. These meatballs every night one for each party, i 'm sure the single batch of is... Drain oil, reserving 1 1/2 cups total the meatball mixture and cook, turning,! Want to brown the meatballs in the meatballs from the pan, add the thawed meatballs minutes or meatballs... But it was a tad too thick in my opinion then place it over heat... Pepper, and elegant dinners alike were sweet and sour meatballs with pineapple chunks of the best sweet and sour meatballs oil it hot add! On the amount of the best i 've made so far hence the 5 star rating the can reserving.
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