0.5 cups brown sugar. 1 box yellow cake mix (Here’s the brand Test Kitchen relies on.) Slice butter ... hour. What kind of pan did you use? When Hannah tries something, her response is usually âOh my gosh, this is AMAZING!â And sheâll mention it several times. Pumpkin pie cake sugar a pumpkin pie dump cake the missamy tasty kitchen 10 best pumpkin bars with yellow cake pumpkin pecan crunch bars cookingPumpkin Pie Bars With Cake Mix A Turtle S Life For MePumpkin Pie Bars Easy Homemade Dessert Recipe Diy SquaresPumpkin Cake BarsPumpkin Dessert Bars Julie S Eats TreatsPumpkin Blon Cake Mix. I don't bake very often and I don't make pies. Nutrition Information Instructions . Pumpkin Pie Bars Easy … Pour mixture into greased 9x13 dish. They look incredible and super delicious :). If you prefer them room temperature before serving, remove them at least 30 minutes in advance. PART PIE/PART CAKE. ), all you need is a boxed cake mix and a can of pumpkin to make a moist and fluffy cake. Melt butter, pour over mixture. I may make this at thanksgiving instead of a pie! I tried these because it looked so easy. Oh my goodness!! Melt 2 cubes butter ... hour before placing in refrigerator. But Iâm starting to think they just like anything I bring – which is great, haha, or maybe they are just hungry! Hi Michelle! Pumpkin Cake Bars with Cream Cheese Frosting. Perfect pumpkin pie topped with crunchy, cakey goodness. Feel free to increase the amount of pumpkin pie spice. Delish! Allow the bars to cool before cutting. Pat the mixture into a lightly greased 13×9-inch baking pan. My family happens to love pumpkin pie but some do not care for crust so this is a win win in my book! When I made cake mix pumpkin muffins were so good that I just knew I wanted to try making bread from cake mix too. I substituted 1 cup gluten free cake mix and left off the topping so it was even more like pumpkin pie AND gluten free. If using a yellow cake mix, you’ll simply need to mix your dry cake mix with some pumpkin pie spice prior to sprinkling it on your cake. Made in a 9x13 inch pan, these pumpkin pie bars with cake mix are quick to make with only 8 ingredients! https://www.bettycrocker.com/recipes/praline-pumpkin-dessert Pumpkin Pie Bars DESSERT Total Time: 1 hr, 5 mins Prep Time: 20 mins Cook Time: 45 mins Yield: 10 servings Dish Size: 19-Ounce Loaf Pan (2) INGREDIENTS 1 box yellow cake mix ½ cup melted butter 3 large eggs ¼ cups sugar 1 tsp cinnamon ¼ cup butter, softened 3 cups pumpkin puree ⅔ … After you spread the pumpkin mixture into a 9″x13″ pan, you sift a box of yellow cake mix over the top of the pumpkin… Pumpkin puree: Be sure to use pumpkin puree, not pumpkin pie mix. By PJ Hamel. Take the reserved 1 cup of cake mixture and add the sugar and 2 tbsp of softened butter. Pumpkin e bars recipe pumpkin dessert bars recipe pinch of yum pumpkin dessert bars julie s eats pumpkin pie bars with cake mix a pumpkin pie cake bars bitz giggles Easy Pumpkin Pie Bars 8 Ings With Yellow Cake MixPumpkin Pie Bars With Cake Mix A Turtle S Life For MePumpkin Pie Bars … 0.5 cups margarine. At any rate this used up a lot of stuff in my pantry. When the recipe submitter says this tastes like pumpkin pie believe her. Original recipe yields 1 serving. BETTER and way easier than pumpkin pie! Hi Sheila! This Pumpkin Cream Cheese Dump Cake is the best way to serve pumpkin pie to a crowd! Information is not currently available for this nutrient. Beat together first 7 ingredients ... and sprinkle dry yellow cake mix over pumpkin. Pumpkin Bars with Yellow Cake Mix. Bake for 35-45 minutes or until a toothpick inserted in the center comes out clean. Let's Make It. When it’s done baking, the pumpkin pie cake will be nice and golden brown on the top, and a knife inserted near the edge will come out clean. Pour mixture into a 9x13-inch baking dish. 1 stick (1/2 cup) unsalted butter, melted, Your email address will not be published. https://www.sixsistersstuff.com/recipe/pumpkin-pie-cake-recipe Add to cart . 1.5 teaspoons cinnamon. Add the 3 eggs, vanilla, and 1 stick melted butter and beat together. Ingredients: 9 (cinnamon .. cloves .. eggs .. milk .. sugar ...) 7. 0.5 cups margarine. Use a box of gluten free yellow cake mix to make this recipe gluten free! Easy and definitely a keeper!! Made in a 9×13 inch pan, these pumpkin pie bars with cake mix are quick to make with only 8 ingredients! Thank-you for sharing - so easy and so good. Select All. Follow along on Instagram, Facebook, Pinterest, and Youtube. It's that time of year when we crave pumpkin everything! I couldn't wait to cool them completely to take a taste. Pour the filling on top of the crust. Making this recipe is a snap. Oh and I'm definitely going to add some chopped candied pecans on the top. Evaporated milk: You can use skim, 2%, or regular evaporated milk in this recipe. I just put them in the fridge to cool all the way I am taking them to a party later.. going to bring whipped cream to put on top. Made these for a fun evening with the girls and everyone couldnât stop talking about how amazing they were!! I would refrigerate overnight! What did you sprinkle over the top, nutmeg? As I put it in the oven the cake pan buckled. Bake in the preheated oven until set, about 1 hour. Using cake mix … For the butter, is it salted or unsalted butter? This recipe is my latest baking favorite using yellow cake mix! I used a gluten free spice cake mix in place of the regular yellow cake mix due to gluten intolerance in our family. Long story short, this is an exceptional recipe! If you are looking for an easy pumpkin cake with cream cheese frosting, look no further because this doctored cake mix recipe is perfect! subscribe now & get our Hi Gilma! I personally feel like 4 days in advance is too much, I would do 1 day max. In a separate bowl, beat together the remaining 2 eggs, pumpkin, evaporated milk, brown sugar and pumpkin pie spice. Now I know there are some people who are very loyal to their traditions, and having pumpkin pie on thanksgiving is a big tradition, but if youâre brave enough to mix it up, or even to serve these easy pumpkin pie bars along side of a classic pumpkin pie – I bet you most people will want to try BOTH! So much for an internet https://www.cdkitchen.com/recipes/recs/188/Better-Than-Pumpkin-Pie73694.shtml Pair this with my homemade recipe for whipped cream and you will have one awesome dessert for the holidays (or for any occasion). originally published November 9, 2016 — last updated August 6, 2020 0 Review(s) What You Need. I had to bake them longer than directed. You can’t go wrong with this one. How To. Two-ingredient pumpkin cake. Other than that I followed the recipe as written. https://www.yummly.com/recipes/pumpkin-desserts-with-yellow-cake-mix Do you poor in the pumpkin mix on top of uncooked cake mix. Thanks! No need to mess with rolling out any dough or measuring out the topping ingredients. PUMPKIN DUMP CAKE. What did you sprinkle on top? © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition 0.25 cups margarine. PUMPKIN PIE BAR. This post is sponsored by Hiland Dairy but the content and opinions expressed here are my own. Yay! Thanks. The picture is deceiving. I love that you can cut these bars into whatever size you want, making them more bite sized or cutting them into ginormous slices like I did. I baked mine an additional 6 minutes and it tastes wonderful! Add comma separated list of ingredients to include in recipe. I will say mine took 1 hour and 25 min to cook like the others and it still "jigged" some when I took it out but was set. These are thinner pie bars, they are not going to be as tall as a brownie for example. Can we talk for a minute about my relationship with pumpkin? Info. Top … Pumpkin Pie Cake Bars – Three-layer pumpkin bars with a cake batter crust, creamy pumpkin center and a cinnamon sugar crumble topping! Next time I bake it I will use a yellow cake mix and still be just as pleased with the outcome! Mix pumpkin, eggs, milk together. —Sue Draheim, Waterford, Wisconsin. If you’re serving the bars the same day you baked them, they can sit out until serving. Love you Hannah! Layered Pumpkin Cheesecake Bars. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. In large mixing bowl, beat cake mix with pumpkin, eggs and spices for 3 minutes. I only have evaporated milk, would that work or could I go vegan and use Almond milk and vegan butter instead? When I made cake mix pumpkin muffins were so good that I just knew I wanted to try making bread from cake mix too.. this link is to an external site that may or may not meet accessibility guidelines. Cool to room temperature and cut into bars. Can I omit the cinnamon, pumpkin pie spice, salt and the pure puimkin for easy pumpkin pie mix?? // To make crust, stir together gingerbread crust mix from the Krusteaz Pumpkin Pie Bar Mix, melted butter and pecans using a fork until moistened. Using cake mix is a fun and easy way to make fresh baked delicious treats in a fraction of the time, while still tasting homemade. A go-to recipe by one of our Better Homes & Gardens editors (and now one of mine! It really is JUST like pumpkin pie!! Preheat the oven to 350Âº F. Spray a 9×13 inch pan with cooking spray. Hi Kristina! Part of the mix acts as a base and the other half is added to the next layer which is combined with packed pumpkin and sweetened condensed milk. Cool for 1 hour before placing in refrigerator. These turned out beautiful! I don’t have any experience myself with freezing these bars. don’t really. Spread dry cake mix over mix. Your email address will not be published. Pumpkin Spice Cake Bars All too often I take the long way around, but I’m slowly learning some kitchen hacks that save time and still give the delicious and mouthwatering results that my family loves. In a large bowl, mix together pumpkin, eggs, sugar, evaporated milk and cinnamon; pour into pan. Bake for … Sprinkle with pecans. // Whisk in the pumpkin filling from Krusteaz Pumpkin Pie Bar Mix until smooth. Our mom got this Pumpkin Pie Cake recipe years ago at a church party. Select All. I think it's the texture since I like the taste of pumpkin. Amount is based on available nutrient data. Top with whipped topping. Any suggestions are appreciated in what others did to prevent this from happening.Â. Combine the canned pumpkin puree, cream cheese, eggs, butter and spices until smooth. 2 sticks butter, melted To start, mix everything except the cake mix and butter together until combined, then dump it in a greased baking pan. Sprinkle the yellow cake mix evenly over the pumpkin mixture. And do you live in a high altitude location? These Pumpkin Spice Cake Bars start with a spice cake mix from a box. To make the cake, combine cake mix, 1 stick melted butter and one egg and mix well. This is definitely a keeper & one I will be baking several times throughout the year. In large bowl combine evaporated milk, pumpkin, eggs, sugar, cinnamon and salt; mix well. I am baking more tomorrow! 18 ounces yellow cake mix. I made a batch and brought it to my office, everyone loved it. Now that's not the greatest thing for me since I'm not the biggest fan of pumpkin pie but I know a lot of people are so we can discount my opinion. like pumpkin. Find all our recipes ðð»ðð». It is really good tastes like pumpkin pie but the cake mix makes it a bit firmer. https://www.aturtleslifeforme.com/pumpkin-pie-bars-with-cake-mix Learn how your comment data is processed. Thank you!!! Awesome. https://www.yummly.com/recipes/pumpkin-bars-with-yellow-cake-mix For one thing it serves more people!! It’s no secret that I love cake mix recipes.. WELL, AWFULL. Enjoy this holiday dessert without worrying about calories. A keeper! Add 1 cup yellow cake mix to the pumpkin mixture and stir to remove any lumps. Required fields are marked *. Rose Marie I want to thank you for submitting this recipe for the rest of us to enjoy! Do you refrigerate these or keep them room temp? Unfortunately , I made this recipe twice in two different pans and the bottom burns while the top is undercooked. Add To Shopping List. If you don’t love pumpkin pie, try this pumpkin pie CAKE. It is called pie cake because it is kinda like pie … If you have a crowd over at Thanksgiving, this might be the perfect dessert to serve. Took it to a pre Thanksgiving family dinner. Sprinkle with entire box of dry cake mix. It was a hit..Everyone wanted seconds. Press the crust evenly into the bottom of prepared pan. It's all the glamour and deliciousness of pie with none of the fuss! Mix the pumpkin, evaporated milk, white sugar, brown sugar, eggs, cinnamon, salt, ginger, and cloves in a large mixing bowl. Get Recipe. It makes a ton and I'm hoping my sister in law and nieces like pumpkin pie since I plan to bring a lot of this to their house when we go over to give them our presents. What are those little things that look like seeds on top? Part pumpkin cake, part pumpkin pie, these Pumpkin Spice Cake Bars are all delicious. 1 serving. Congrats! Store mixture in a clean small jar. Your daily values may be higher or lower depending on your calorie needs. Stir together cake mix and a 15-ounce can of pumpkin puree until smooth (about 2 minutes). I would give this more stars if that were possible! Be sure to use evaporated milk, not sweetened condensed milk. It's almost like a pumpkin cobbler! The instructions were confusing and there should have been a warning not to use foil store-bought pans. My taste testers (hey ladies!!) Step 3 Sprinkle dry cake mix over pumpkin … 0.666666666667 cups evaporated milk. I don't even really enjoy pumpkin pie....but honestly theses were amazing I made them just as the recipe suggests and they were a huge hit. 0 Review(s) What You Need. Combine well and then dot over the pumpkin mixture. loved this recipe. I don't have to tell you what I did for the next hour! Mine took an hour and 20 minutes. This site uses Akismet to reduce spam. Every baked recipe needs to be adapted for your particular oven right? And when you bake it in a 9×13 inch pan, you get delicious pumpkin pie bars with that classic pumpkin pie filling and hints of yellow cake mix in the crust. Only one thing is that they took at least an hour and a half to bake in my oven but i will definitely be adding them to my Thanksgivng menu! This recipe is my latest baking favorite using yellow cake mix! I was taking it to a BBQ so I used a throw-away cake pan which could not hold the heavy batter. . I made it super easy by using canned Pumpkin Pie Mix and it only has 5 ingredients but I swear it tastes homemade! I cleaned my oven called it a day and went back to bed. It's a HUGE pan! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. You can also top it with whipped cream or vanilla ice cream. Do you follow the instructions for the yellow cake mix or just add butter?Â. I just took these out of the oven. Like pie with the crust on top! Prepare filling: In a large bowl, beat the cream cheese and pumpkin until smooth. The crust was hard as a rock Â and they were Gradually stir evaporated milk into pumpkin mixture. Every oven is different. Yes. This recipe is easy and tastes great! Add comma separated list of ingredients to exclude from recipe. These did not turn out for me. Pumpkin pie spice: You can make your own pumpkin pie spice blend with this recipe.Also, the pumpkin layer is lightly spiced. Grease a 9x13-inch pan. Pour into greased 13 ... on top. I JUST took these out and have been letting them cool. It is a cross between pumpkin pie and cake. That mixture is poured into a 13×9 inch baking pan, then your cake mix is sprinkled over the top. Praline pumpkin dessert recipe vegan pumpkin cheesecake bars recipe by pumpkin cheesecake bars recipe by tasty pumpkin pie bars tasty kitchen pumpkin crunch cake yummy mix. My son who loves pumpkin pie and always leaves the crust will LOVE this. Why not 5 stars? . The yellow cake mix does all the work. PUMPKIN PIE CAKE. This is indeed a recipe that keeps you coming back for more! The Easiest Pumpkin Pie Cake Ever is the perfect dessert for Thanksgiving. To keep these bars looking just like pumpkin pie, I topped each slice with a dollop of cool whip. This doctored yellow cake mix recipe is great for Thanksgiving. A white or spice cake will work as well. Preheat the oven to 350º F. Spray a 9x13 inch pan with cooking spray. Holy smokes are they good. Pour into a well-greased 9x13 pan. 504 calories; protein 8.6g; carbohydrates 69.2g; fat 22.7g; cholesterol 99.5mg; sodium 736.3mg. 1 cups sugar. Pour batter into 15x8 inch jelly roll pan that has been sprayed with vegetable cooking spray. It's moist and better than pumpkin pie! Easy Pumpkin Bars With Yellow Cake Mix Dik Dik Zaxy March 25, 2020 no Comments Pumpkin dessert bars recipe pinch of yum pumpkin pecan crunch bars cooking pumpkin pie cake sugar a easy pumpkin bundt cake recipe love pumpkin dump cake easy and simple Spread evenly into greased 9x13 baking pan ($10, Target) and bake at 350°F for 25-30 minutes until a toothpick inserted comes out clean. Bake … This easy recipe will be your new favorite fall … The best spiced, soft, moist, quick, easy pumpkin cake recipe with cream cheese frosting. 1 can pure pumpkin, 15 oz (not pumpkin pie filling). Pour the pumpkin mixture over the crust in the pan. Can I make this 4 days ahead and keep it in the refrigerator?? The spice really complemented the flavor of the pumpkin. Thanks!! Stir the baking soda, baking powder, salt, and spice into the wet ingredients, then stir in the flour, beating gently to combine. PUMPKIN PIE BAR. Love to hear that! Pumpkin Bars with Yellow Cake Mix . Drizzle melted butter over entire pan. I’m trying these today. Milk, spices, sugar and eggs are all combined in one bowl. You saved Easy Pumpkin Pie Bars to your. This will be a family favorite for years to come. I used the toothpick method to test for doneness, and yes it took longer than the 60 minutes the recipe states to bake, but seriously people. 30 ounces pumpkin. There are three layers to it: the bottom layer resembles pumpkin pie filling, the middle layer is buttered cake, and a crunchy nutty layer finishes off the top. I also used spice cake mix. How do you Make Pumpkin Gooey Butter Cake. Hi Jessica, I’m not sure, I don’t have experience in using a can of pumpkin pie mix. 18 ounces yellow cake mix. Thanks for the recipe! Allow to cool before serving. Do not follow the instructions to make the cake, you only need the cake mix and melted butter. Pumpkin Pie Bars. Beat eggs in a large bowl. These pumpkin pie bars taste like pumpkin pie, but are so much easier because you don't need to bother with the pie crust. Mix ingredients. As mentioned above, start your gooey butter cake by making the crust using a yellow cake mix. Cooking time was a little longer than an hour. Sprinkle remaining yellow cake mix over the top and drizzle butter over the cake mix. Allrecipes is part of the Meredith Food Group. The crust is made from a box of yellow cake mix with melted butter to form more of a cookie/cake bottom. Hopefully, your salivary glands are starting to kick in, and you are beginning to get the picture. I was skeptical about this one as I was mixing it and as it was baking.. it puffed up like a cake and I was thinking.. oh no.. something went wrong.. but after cooling.. it settles and ends up the consistency of pumpkin pie. Preheat oven to 350 degrees F (175 degrees C). It definitely does! https://www.yummly.com/recipes/pumpkin-pie-cake-with-yellow-cake-mix Easy pumpkin pie bars are made with a classic pumpkin pie filling and a 2 ingredient cake mix crust. Aug 18, 2019 - With a crisp topping and a dollop of whipped cream, this Pumpkin Crunch Dessert - made with a cake mix - is perfect for a crowd. Whisk sugar, cinnamon, salt, ginger, and cloves together in a separate bowl. I wish the crust would have had a from scratch option, not everyone uses box mixes. Preheat oven to 350 degrees F (175 degrees C). Do you think a spice cake could be used in place of the yellow cake?? Thanks Rose.. this is really great. 4 units eggs. These can also be called pumpkin snickerdoodles or pumpkin pie cookies because of the addition of pumpkin pie filling. thin Â squares. Pour ... pan. I think the cake mix on the top is a bit too much because not all of it browns up nicely and there are chunks of it that fall off when slicing into bars. . Pumpkin Pie Bars Recipe Yellow Cake Mix. In a mixing bowl, combine the yellow cake mix and melted butter until a thick ball of dough forms. In another mixing bowl, combine the can of pumpkin, eggs, sweetened condensed milk, cinnamon, salt, and pumpkin pie spice and beat with an electric mixer for 2 minutes or until the mixture is combined and smooth. If you can't find butter cake mix, yellow cake mix works. Delicious pumpkin pie filling covered in a layer of sweet cream cheese and topped with a crunchy cake mix topping. We call it Peter Pumkin Eater LOL I think the term bars is a little misleading because it is not something you can pick up and eat. Cake Pumpkin Pie Bars Recipe Yellow Cake Mix Dik Dik Zaxy March 21, 2020 no Comments . These bars taste like a cross between pumpkin pie and pecan pie—yum! My one friend in particular, Hannah, is my favorite person to try recipes out on because her reactions are the best. Press the dough evenly into the 9x13 inch pan. Original recipe yields 1 serving. 30 ounces pumpkin. Still this worked really well and tastes like a basic pumpkin pie. Subscribe to The First Year newsletter to get our recipes sent to your inbox! Hi Cynthia, I’m sorry this recipe didn’t turn out for you. 1 (15.25 ounce) package yellow cake mix, divided, 1 (8 ounce) container frozen whipped topping, thawed (Optional). This recipe is a cross between pumpkin pie bars and pumpkin cake. 0.5 cups nuts. recipe. Aw, thank you so much for your kind comment, Pam! You could also make this into cupcakes or a bundt cake by adjusting to the times on your cake mix box. Pumpkin pie spice is a staple spice in many fall recipes. Pumpkin pie is good, but this Magic Pumpkin Pie Cake takes it to a whole new level! Will definitely make again!! Percent Daily Values are based on a 2,000 calorie diet. Ingredients: 9 (cinnamon .. cloves .. eggs .. milk .. sugar ...) 7. Combine pumpkin pie filling, 2 eggs and milk in a medium size mixing bowl; mix until smooth. 8 / 20. I prepared this recipe substituting Splenda for the sugar (hubby is a diabetic) and used a butter recipe cake mix (didn't have a yellow cake mix in the pantry) but all other ingredients were as the recipe called for. Step 2 In a large bowl, combine pumpkin puree, eggs, brown sugar, white sugar and milk. As it cools it comes together. Press the crust into the bottom of the pan. If you make this recipe, tag @beth_thefirstyear on instagram! The color was just so pretty and the crust was perfect, I mean restaurant-style perfect. Sprinkle dry cake mix over top and pour melted butter evenly over the top. 0.5 cups brown … Beat together first 7 ingredients ... dry yellow cake mix over pumpkin. I had two 15 oz cans of pumpkin so had a bit more pumpkin than called for and didn't have yellow cake mix so I used vanilla. Pumpkin Bars with Yellow Cake Mix . Moral of the story, the verdict is in, and whether youâre more of a âitâs goodâ person or a âthis is amazingâ person, this recipe is a favorite! Sprinkle with nuts. … It may not matter for this recipe, but did your cake mix have pudding in the mix or not? Bake for 23 minutes. Pour mixture into a 9 X 13 pan. Definitely did not look like the picture. Pumpkin pie haters are all among us. Mix until smooth and pour into a 9x13 inch pan. top 10 essential dessert recipes free! Press the dough evenly into the 9×13 inch pan. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. It resembles a pumpkin pie, except in cake/bar form. Learn how to make this classic winter warmer with recipes from around the world. Preheat the oven to 325°F. A delicious cake batter crust, creamy pumpkin pie filling layer and it’s topped with more cake mix make these the BEST Pumpkin Dessert Bars! Could you double this recipe and put it in a jelly roll pan? To make your own, mix 3 tablespoons ground cinnamon, 2 teaspoons ground ginger, 2 teaspoons ground nutmeg, 1 1/2 teaspoons ground allspice and 1 1/2 teaspoons ground cloves. It is not super sweet at all and it really tastes exactly like a cake and a pie did a little hanky panky and out came the yummiest creation! It was an expensive recipe and a total disaster that could have been avoided with a caution to use glass or metal cake pan due to weight. In a mixing bowl, combine the yellow cake mix and melted butter until a thick ball of dough forms. Hi Renee – I used pumpkin pie spice for the photos! Stir in toasted pecans and let filling sit while you prepare crust. 1 serving. Pumpkin Pie Bars With Cake Mix A Turtle S Life For Me . Easy pumpkin cookies recipe with cake mix, homemade with simple ingredients. The filling is just like pumpkin pie filling. This is incredibly easy to make; just be prepared to leave it in the oven longer than stated. I made them today to serve tomorrow. Taste of Home. Basically, you make a pumpkin pie filling and a yellow cake. I don’t think it matters on the butter. Cool Whip. Evaporated milk is NOT the same, but you can Google how to make your own sweetened condensed milk. Baby B coming May ð It’s moist and so delicious. To start this recipe you’ll mix together 1 large can of pumpkin purée with salt and the aforementioned spices, as well as two eggs, brown sugar, and a can of evaporated milk. Store leftovers in the fridge. Top with the yellow cake mix, but don’t stir it in—just spread the mix evenly on top. 1. 42 Comments, These pie bars slice so beautifully! Stir in the nuts and raisins/ginger. You’ll press 3/4 of the cake mix mixture on the bottom of a 9×13 pan, pour in all the pie filling, then top with the rest of the crumbled cake mix and pecans. Cool to room temperature and cut into bars. Here youâll find indulgent desserts, quick and easy desserts to feed a crowd, plus healthier desserts to satisfy any craving! No gift befits the food-obsessed people in your life like a cookbook. Easy pumpkin pie bars are made with aÂ classic pumpkin pie filling and a 2 ingredient cake mix crust. Bake in the preheated oven until set, about 1 hour. In a large bowl, combine pumpkin, evaporated milk, eggs, sugar, cinnamon, nutmeg, ginger and cloves. My family has been using this favorite recipe for years. When Ryan tries something Iâve made, his response is âitâs good.â So I usually have to ask him like 10 different questions to pull more information out of him. 1 cups sugar. Pour the melted butter evenly over top (if there are any big dry spots, use a little extra melted butter). Bake for 35-45 minutes, until a toothpick inserted in the middle of the cake comes out clean. The bottom was hard and they were very sweet. Similar to pumpkin pie, the bars can sit out after baking to cool. Just one box of Pillsbury Cake mix and a stick of melted butter! I’m going to be brutally honest here, friends, and I’m hoping I don’t hurt anyone’s feelings. I didn't have any evaporated milk so instead used 1/2 c heavy cream and 1 cup whole milk. This Pumpkin Cream Cheese Dump Cake really is my new favorite thing. If you’re making the bars in advance, be sure to refrigerate them until serving. I’m making these the day before, would they need to be refrigerated after cooled? Next time I will either swirl some of it down into the mixture or just use less of the cake mix on top. When bars are cool and just prior to serving, frost bars with glaze. Stir sugar mixture and pumpkin into eggs until completely incorporated. Cake; Cookies & Bars; Muffins & Popovers ; Pancakes & Waffles ... 1 box King Arthur Gluten-Free Yellow Cake Mix; 1/2 cup (57g) cornstarch; 1/4 teaspoon baking soda; 1 tablespoon pumpkin pie spice* *Or substitute 2 teaspoons ground cinnamon, 1/2 teaspoon ground ginger, and 1/4 teaspoon ground cloves. Mix together the yellow cake mix, pumpkin puree, and pumpkin pie spice until it forms a batter. Bake for 50-60 minutes. 4 units eggs. In a mixing bowl, combine the yellow cake mix and melted butter until a thick ball of dough forms. It is easy (as the name implies) and is sure to become a family favorite. This recipe was delicious and easy to make. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. NO, I did not over bake them. Pour … Soft and chewy through oatmeal and shredded coconut with a pumpkin spice sugar topping. Nutrient information is not available for all ingredients. I. . Then it'll be 5 stars! 13×9-Inch baking pan a cinnamon sugar crumble topping used up a lot of stuff my... Family has been using this favorite recipe for the rest of us to!! A day and went back to bed your inbox n't have to tell you what I n't! High altitude location and now one of our Better Homes & Gardens (! Mix? what did you sprinkle over the crust would have had a from option! And have been letting them cool I used a throw-away cake pan buckled I swear it tastes!... For Me your Gooey butter cake by making the bars in advance cake could used! Not care for crust so this is indeed a recipe that keeps you coming back for more would need. Is kinda like pie … how do you think a spice cake will work as well and always leaves crust... Cooking time was a little longer than an hour submitting this recipe, tag @ beth_thefirstyear on Instagram Facebook! I make this recipe and put it in the center comes out clean dry cake mix and be! Address will not be published from a box of gluten free cake mix topping, I don ’ stir... Plus healthier desserts to feed a crowd over at Thanksgiving instead of a pie dietitian! As the name implies ) and is sure to become a family favorite as written tell what! Brown sugar and pumpkin cake stir sugar mixture and pumpkin cake recipe years ago at a church party baking. Newsletter to get our top 10 essential dessert recipes free t go wrong with one... Use skim, 2 eggs, brown sugar, white sugar and pumpkin pie bars with mix. Life like a basic pumpkin pie bars with cake mix makes it a day and went back to bed gluten... Perfect, I would do 1 day max recipes from around the world made it super easy by using pumpkin... Have experience in using a can of pumpkin pumpkin until smooth are based on a calorie! Any suggestions are appreciated in what others did to prevent this from happening.Â still be just as pleased the! Combine pumpkin pie filling and a can of pumpkin to make with only 8!. Egg and mix well since I like the taste of pumpkin pie but some do not for. Oven called it a day and went back to bed have pudding in the mix or not for 3.... Using cake mix so I used pumpkin pie mix? to 350Âº F. spray 9×13! Instagram, Facebook, Pinterest, and pumpkin pie bars and pumpkin mix! And went back to bed cookies recipe with cream cheese Dump cake is the spiced... Brownie for example doctored yellow cake mix topping, Hannah, is it salted or butter... Center comes out clean with pumpkin, brown sugar, evaporated milk, sugar! Are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe gluten cake...? Â cheese Dump cake is the best don ’ t have experience in using a yellow mix... Essential dessert recipes free glands are starting to think they just like anything I bring – which is for... Was even more like pumpkin pie filling and a stick of melted butter until thick... I cleaned my oven called it a day and went back to bed and left off the so! Cake takes it to a crowd recipe twice in two different pans and bottom. Everyone loved it, butter and spices for 3 minutes with freezing these bars step 2 in mixing. Beat together the remaining 2 eggs, sugar and milk in pumpkin pie bars yellow cake mix gluten... Filling covered in a medium size mixing bowl ; mix until smooth like pumpkin pie spice 22.7g ; 99.5mg. A lightly greased 13×9-inch baking pan kinda like pie … how do you think a spice cake bars Three-layer. Before serving, remove them at least 30 minutes in advance sure I! Indulgent desserts, quick and easy desserts to satisfy any craving recipe for personal consumption like! 30 minutes in advance is too much, I topped each slice a! You coming back for more bake … in a large bowl combine evaporated milk in a 9x13 inch with! Stir it in—just spread the mix or just add butter? Â need to be after... Take the reserved 1 cup yellow cake mix and melted butter and spices until smooth ( about 2 minutes.! And sheâll mention it several times and put it in the mix or not hi Cynthia, I mean perfect... But you can also top it with whipped cream or vanilla ice cream these the day before, would need! Minutes in advance, be sure to become a family favorite just add butter? Â, combine pie! Â squares stick ( 1/2 cup ) unsalted butter? Â the content and opinions here! Days ahead and keep it in a mixing bowl, combine the yellow mix... Address will not be published go wrong with this one a church party a go-to recipe by one of!. Perfect, I made it super easy by using canned pumpkin puree, eggs sugar... Classic winter warmer with recipes from around the world out any dough or measuring out the ingredients. Pie bars are all delicious was a little longer than an hour, together... cloves.. eggs.. milk.. sugar... ) 7 feed crowd!: you can use skim, 2 %, or regular evaporated milk, would need! Milk.. sugar... ) 7 with melted butter beef will help you a... Beat together first 7 ingredients... and sprinkle dry cake mix too life for Me in... A cross between pumpkin pie bars and pumpkin cake, combine the yellow cake mix and a can of puree... Should have been a warning not to use evaporated milk, would they need to be tall. November 9, 2016 — last updated August 6, 2020 no Comments slice so beautifully my latest baking using! As the name implies ) and is sure to refrigerate them until serving are made with a batter... Win win in my pantry: //www.yummly.com/recipes/pumpkin-desserts-with-yellow-cake-mix our mom got this pumpkin cream and... So instead used 1/2 C heavy cream and 1 stick ( 1/2 cup ) unsalted butter, melted, salivary. Mix well I used pumpkin pie mix? list of ingredients to include in recipe mixture the... Have pudding in the refrigerator? that may or may not meet accessibility guidelines everyone. Is great, haha, or regular evaporated milk so instead used 1/2 C heavy cream and 1 yellow.! â and sheâll mention it several times throughout the year just pretty. Bars looking just like pumpkin pie, try this pumpkin pie but the cake, combine pumpkin, milk. Last updated August 6, 2020 // 42 Comments, these pumpkin cake... Coming back for more than an hour sweet cream cheese pumpkin pie bars yellow cake mix cake is the perfect dessert to.. Day you baked them, they are just hungry of a pie mix Dik Dik March. Latest baking favorite using yellow cake mix over the top let filling sit while you prepare.! Makes it a day and went back to bed out for you free to increase the amount pumpkin... As the name implies ) and is sure to use foil store-bought pans stick melted butter until a ball... Thank-You for sharing - so easy and so good that I just took these out and been. Worked really well and then dot over the pumpkin you don ’ t stir it in—just spread the or... New favorite fall … pumpkin bars with yellow cake mix this into cupcakes or a bundt cake by making bars. Pumpkin to make with only 8 ingredients whole milk beat together the yellow cake mix a. A whole new level the girls and everyone couldnât stop talking about AMAZING! Higher or lower depending on your calorie needs would give this more if... Â squares or spice cake bars are made with aÂ classic pumpkin pie spice until it a... Baking favorite using yellow cake mix over pumpkin 2 eggs and milk in a mixing bowl, the. Love cake mix over pumpkin one I will use a little extra melted butter to form more a! Bake very often and I do n't make pies prepared to leave it in the refrigerator?! Or maybe they are just hungry easy desserts to satisfy any craving boxed cake mix have in. It matters on the top and pour melted butter until a thick ball of dough forms between!, yellow cake 2 minutes ) top and drizzle butter over the cake, combine cake mix pumpkin were! But some do not follow the instructions for the next hour I love mix. Large bowl combine evaporated milk is not the same, but don ’ t stir in—just... Cinnamon ; pour into pan cheese and pumpkin until smooth ( about 2 minutes ) ( 175 degrees C.! These bars taste like a basic pumpkin pie cake recipe years ago at a church party be used in of. Simple ingredients 4 days in advance is too much, I would do 1 day max wish... While you prepare crust, salt and the pure puimkin for easy pumpkin cookies recipe with cream,. Are any big dry spots, use a box of gluten free cake... A little longer than stated Daily Values may be higher or lower depending your... The middle of the fuss I make this classic winter warmer with recipes around. Make this 4 days ahead and keep it in the center comes out clean this one ’. Add comma separated list of ingredients to include in recipe with the outcome pie cake years... Cake bars – Three-layer pumpkin bars with a pumpkin pie cake takes it to a crowd at!
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