If you want to toast coconut: Toast the coconut in a skillet, stirring occasionally, until golden browned. Still too goopy, So 5 more. Cut into squares and refrigerate until served. Available Sizes: 15.25 oz. And I’m not disappointed… These are fantastic (I couldn’t wait until they chilled in fridge – had to have 1 (or 2, or 3!).!! In large bowl, stir cake mix, melted butter, egg, milk and pecans until combined. German Chocolate Brownies. Cool completely. (These brownies really do taste best cool. I never would have believed the flavor came from the coconut-pecan frosting, but now I know for a fact it does. Made with rich cocoa. 1 German chocolate cake mix © Mel Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. more popular recipes... featured : special recipes: prize fudge - cooking school. gingerbread frosted cookies. My only suggestion is to leave the chocolate chips out, they make this way too rich. My husband LOVES German Chocolate cake, and these were perfect for something different! Spoon onto the brownies and … German chocolate baking chocolate is less sweet than semi-sweet chocolate, but still has sugar so reduce the granulated sugar by 1/4 cup. You could always bake two side-by-side 9X13-inch pans if you are worried about the outcome. Bake for 7 minutes in preheated oven. I am a trained Private Chef of almost 10 years. This recipe will definitely be a keeper. Mixture will be dry. (Batter will be thick.) Try topping German chocolate cake with Duncan Hines® Coconut Pecan Frosting. Perfectly moist cake mix. A hit with the whole family! ","position":8,"name":"Bake for 25-30 minutes. If you have leftover pecan halves, you can press one into the top of each brownie for a tasty decoration. 2/3 cup butter (room temperature) My Kid’s Favorite Brownies are a lighter chocolate flavored brownie, and MY favorite Fudgy Brownie Recipe are richer brownie made with melted semi-sweet chocolate. I made these for my husband today for Father’s Day…actually, my 12yo son found the recipe on your site when looking for a dessert for today. Spread 3/4 of this mixture into the prepared cake pan, patting it into an even layer with your fingers. I followed the recipe above exactly. Category: Uncategorized Upside Down Brownies: Flip your brownies upside down! ","url":"https:\/\/www.melskitchencafe.com\/german-chocolate-brownies\/#mv_create_20_7"},{"@type":"HowToStep","text":"Bake for 25-30 minutes. Preheat oven to 350 degrees.Lightly grease a 9X13 pan.In a large bowl using a pastry blender, cut in butter with the cake mix until the mixture resembles coarse crumbs.Press 1/2 the mixture (about 2 1/2 cups) into the prepared pan.Bake for 10 minutes.Sprinkle chocolate chips over hot crust. I think I had mine in at least an extra 15 minutes and they still seemed really “jiggly” Cut into squares and refrigerate until served. I love cooking for family and friends and sharing easy, flavorful recipes. Once you understand the differences between brownie mix and cake mix, making brownies from cake mix isn’t that hard. Stir well until smooth then mix in the coconut and pecans. Prepare frosting mixture and spread in the bottom your pan before adding … I used a box of German chocolate cake mix (yes it had the pudding added to the mix). The solution to this little problem is a batch of German Chocolate Cake Brownies. German chocolate cake has always been my favorite. Required fields are marked *. The frosting takes less than 10 minutes to make and tastes so good on top of these decadent brownies that are the best German chocolate brownies … I got excited when I saw this recipe! I love these brownies. The brownies are an easy, one-bowl, no-mixer recipe that’s as fast as using a boxed mix and they turn out fudgy with zero cakiness. Of course you can use a brownie mix. Named after the classic layer cake, these frosted brownies are easier to … I love seeing all the goodness you are whipping up in your kitchens! Spread over the brownies and bake an additional 6-8 minutes until bubbly. Mug Cakes & Cups. Use baking German Chocolate bars if you want to use melted chocolate instead of unsweetened cocoa powder. ","url":"https:\/\/www.melskitchencafe.com\/german-chocolate-brownies\/#mv_create_20_8"},{"@type":"HowToStep","text":"Cool completely. Whisk together melted butter, sugar, eggs, and vanilla extract. Can you freeze these german chocolate brownies ? Cut into squares and refrigerate until served. Use a fork to combine until crumbly. Get all of the gooey, sweet coconut frosting and rich chocolate cake without the work of making a layered German Chocolate Cake with this new recipe! Whisk in the cocoa powder, flour, salt, and baking powder. You'll Need: German Chocolate Brownie Mix 9 x 13 Pan German Chocolate Caramel Brownies Ingredients 1 box german chocolate cake mix 14 oz pack of Kraft caramels 2/3 cup evaporated milk, divided ¾ cup melted butter 2 tablespoons flour 1 1/2 cups semi sweet chocolate chips Instructions Get your oven ready and 350 and line a 9x13 pan with … (These brownies really do taste best cool. Tastes just like cake, only better! This post may contain affiliate links. I love seeing all the goodness you are whipping up in your kitchens! Recipe Source: from The Lion House Entertaining Cookbook. Stir constantly for several minutes until the mixture begins to thicken. my dad is a big german chocolate cake fan – this sounds right up his ally i think i will give it a try.I didnt bother putting “lose weight” on the resolution list =-) I wanted obtainable goals this year! Remove from the heat and stir in vanilla extract, pecans and coconut. Thank you for the recipe. Susan – I never have but I think they would probably freeze ok once they are cut into squares. Combine cake mix, melted butter, 1/3 cup evaporated milk, mini chocolate chips, and chopped nuts in a bowl. Yummy with vanilla ice cream too! But today we’re talking about an “in a pinch” option. powdered sugar … If you are a caramel and brownie fan, then this recipe has your name written all over it. Spread half of the cake mixture onto the bottom of the baking dish and bake for 7 minutes. These rich, chewy brownies are great on there own but even better served warm with a scoop of Vanilla Ice Cream and more chopped nuts! ","position":5,"name":"Bake for 10 minutes. They are my weakness. For an extra decadent and sweet German Chocolate Brownie, spread a thin layer of Salted Caramel Sauce or Chocolate Ganache over cooled brownies before adding the coconut frosting. In a mixing bowl melt 3/4 stick of butter. Prep Time: Spray an 8x8 inch baking pan with baking spray. Frosting. https://www.allrecipes.com/recipe/16048/chocolate-caramel-brownies My question is, I had a hard time telling if they were done. (These brownies really do taste best cool.) To bring out the chocolate flavor without adding extra sweetness, add a tablespoon instant espresso powder or strong coffee to the brownie batter. https://www.yummly.com/recipes/german-chocolate-cake-mix-brownies Duh.But these Cake Mix Brownies, are so super easy and seriously good. Add Any Extras – Once the bat… Brownie Mix. deejay – these are some of my favorite brownies so I am so glad to know you (and others) like them, too! These are our favorite brownies. In a medium bowl, combine cake mix, coconut, pecans, melted butter, and 1 egg. They are so easy to make and full of chocolatey, fudgy flavor. gingerbread cookies for cut-outs. Blairabee says: September 21, 2012 This ones a keeper!!! These brownies are so tasty! Good luck! Read my disclosure and copyright policy. Reply. 9X13-inch pan of bars Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Your email address will not be published. Don’t panic- you can still reach your chocolate goal as long as you have a simple box of cake mix. We will help you turn that cake into brownies and all of your brownie dreams will come true! Read my disclosure policy. Soooo good! GERMAN CHOCOLATE CARAMEL BROWNIES : 3/4 stick butter 1 pkg. I’ve been wanting to try them ever since I got to taste test them at your house. Great for sheet cakes, layer cakes, cupcakes, and more. cinnamon buns or rolls . Muffin Mix. In answer to your question, yes, these brownies do look slightly underbaked and actually because of the frosting and chocolate chips, it’s hard to tell when they are really done. Drop frosting by tablespoonfuls over chocolate chips. Required fields are marked *. Your email address will not be published. You can also microwave the coconut in 30 second bursts, stirring each time, until toasted. Mix 8 ounces softened cream cheese with 1/2 cup powdered sugar and 1/2 cup sour cream. 1 tub Coconut-pecan frosting (yes, the kind you find above the cake mixes at the store). 2 boxes of cheesecake flavored pudding mix, 6 eggs, 2 boxes yellow cake mix, 1 stick melted butter or margarine, a dash more oil if you think it’s too dry, 1 bag chocolate chips or mini chocolate chips. Mix 1/4 cup of milk into the remaining cake mix/butter mixture. German Chocolate Frosting In a medium saucepan, add brown sugar, granulated sugar, butter, egg yolks, and evaporated milk. It’s absolutely amazing and pairs as deliciously with homemade brownies as it does a delicious chocolate cake! ","url":"https:\/\/www.melskitchencafe.com\/german-chocolate-brownies\/#mv_create_20_2"},{"@type":"HowToStep","text":"In a large bowl using a pastry blender, cut in butter with the cake mix until the mixture resembles coarse crumbs. ","position":6,"name":"Sprinkle chocolate chips over hot crust. Drop this batter by teaspoonfuls over the frosting. Share it to your friends and family! ","position":3,"name":"In a large bowl using a pastry blender,...","url":"https:\/\/www.melskitchencafe.com\/german-chocolate-brownies\/#mv_create_20_3"},{"@type":"HowToStep","text":"Press 1\/2 the mixture (about 2 1\/2 cups) into the prepared pan. German Chocolate Cake Brownies combine a rich, dark chocolate brownie with a sweet and thick coconut pecan frosting. With four ingredients and three steps, this technique is so easy and irresistible, it practically makes brownie mixes obsolete (but not quite). old time hard candies. The more ooey and gooey they are, the better. Just slowly close down this browser and the rest of us will enjoy the decadence of these fabulous treats. My husband isn’t a huge brownie fan, but he requested them for his birthday cake. Both are solid. Could you double these and put them in an 11 x 17 pan? Mix 1\/4 cup of milk into the remaining cake mix\/butter mixture. Signature German Chocolate Cake Mix. They taste fine, but I’m wondering if I did something wrong. Nate used to make these when we first got married and today after I looked at your blog I said “Nate, Mel made Your brownies!” and he informed me that this wonderful recipe was from you. https://www.tasteofhome.com/recipes/german-chocolate-brownies Meagan – I’ve never doubled this recipe but (crossing my fingers here) it should work ok. Sign up for daily recipes and receive a Free E-Cookbook! Refrigerated Sweet Treats. 152 easy and tender baby back ribs. Bake and frost as usual. Pie Filling. Pour brownie batter in pan and add dollops of cream cheese mixture and swirl. To think, all this time I gave him the credit! Lynn. 15 minutes She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Hi Lynn – sorry it has taken me a few days to comment back to you. This post may contain affiliate links. Chef approved recipes for dinners and desserts. Mega Cookies. Plus you can lick the spoon while your brownies finish baking! 1/4 cup milk Stir to combine and bring the mixture to a low boil over medium heat. Sift the dry ingredients before adding them to the wet ingredients to cut back on the total time you need to mix. Remove from the oven and sprinkle … Add butter, brown sugar, corn syrup and milk to a medium saucepan on medium heat and cook until just melted. I'm not sure why the 'frosting' on chocolate cakes or German brownies is called frosting when it's more like a topping, but I won't question the name of something that tastes so good. Like this recipe? Spread half of the batter in a greased and floured … ","url":"https:\/\/www.melskitchencafe.com\/german-chocolate-brownies\/#mv_create_20_5"},{"@type":"HowToStep","text":"Sprinkle chocolate chips over hot crust. walnut creams. Cook Time: A towering German Chocolate Cake is definitely a dessert to look forward to, but there isn’t always time – nor do I always have the desire – to construct a multi-layered cake. Stir to combine. Then add in the box of cake mix and stir until the batter is nice and smooth. Cool completely. Drop frosting by tablespoonfuls over chocolate chips. )","position":9,"name":"Cool completely. ). If the thickness in the 11X17 pan is the same in the 9X13, I would bake them for the same amount of time and check them after that to see if they need additional minutes. 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My dad, who claimed not to like … German chocolate baking chocolate is less than..., are so super easy and seriously good is a batch of German chocolate extra! Farm animals: '' Drop this batter by teaspoonfuls over the dry ingredients are homemade fudgy brownies with! You read this list of ingredients realizing that several of them are pre-made pre-packaged. Made in minutes for a fact it does a trained Private Chef of over 10.! Stir in vanilla extract, pecans and coconut spread 3/4 of this mixture into prepared! Broccoli Ramen Noodles coconut in 30 second bursts, stirring occasionally, golden. So delicious is the balance of semi-sweet chocolate, but I ’ m wondering if I did something.!
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