spinach and cheese triangles filo pastry

Put the triangles on a parchment-lined baking tray and brush with olive oil. They have Greek origins as a 'Spanakopita' where feta is used in lieu of ricotta cheese. 3 ratings 5.0 out of 5 star rating. Continue folding, like a flag, until you come to the end of each strip. https://www.netmums.com/recipes/spinach-bacon-and-cheddar-triangles Typically, feta cheese is used in Spanakopita recipes, but personally, I think it tastes better with goat cheese. A container of pesto is then stirred through, followed by a healthy dose of feta. Of course, at the time I didn’t know that the greens were spinach, I didn’t know the cheese was feta, and I wasn’t familiar with the amazing pastry that is filo. Makes 20 Spinach & Cheese Triangles (serves 20) Ingredients: • 1 small brown onion, finely diced • 1 garlic clove (½ teaspoon minced garlic) • 2 bunches (600g) English spinach, prepped, washed and roughly chopped • ½ cup ricotta cheese • 1/3 cup shredded cheese • 1/3 cup crumbled feta • 2 eggs • 20 sheets of filo pastry • Canola spray Method: 1. Place 1 tablespoon of the onion, spinach and feta mixture at one end of each dough strip. A simple mixture of onions, garlic, mushrooms and wilted spinach is cooked down in a pan. These are a wonderful snack, suitable for a brunch or supper, parties, lunch boxes... or indeed anytime! The recipe is incredibly easy and quick and flexible, so you can add some cooked bacon, chicken, ham, grated cheese,fresh herbs. Put the triangle in a baking dish and brush with olive oil. For todays recipe I’ve chosen to share the Spinach Filled Filo Triangles from the Mezze chapter. https://www.myfoodandfamily.com/recipe/052120/spinach-cheese-triangles It was so good! Spanakopita Triangles filled with spinach and three cheeses take your cocktail party from semi-homemade to gourmet. https://www.goodfood.com.au/recipes/spinach-and-feta-triangles-20130808-2ri7q https://www.jamieoliver.com/recipes/cheese-recipes/spinach-feta-filo-pie Spinach and cheese filled filo pastry triangles; Muska Boregi ozlem'sTurkish Table water, mild olive oil, eggs, shredded mozzarella, filo pastry and 2 more Roasted Pepper and Feta Cheese … Place a small spoonful of spinach filling 1 inch from the end of the pastry. https://www.woolworths.com.au/.../8935/flaky-spinach-cheese-triangles Mix the ricotta cheese, drained spinach, eggs, basil, salt and pepper. Continue with the remaining ingredients. Delicious and ready to cook, these bite size pastries are available through retail outlets, and are also ideal for foodservice businesses.. There’s a lot of handmade love going into our Fillo Pastry Triangles. Feb 27, 2013 - These are a quick and easy finger food; filo triangles are filled with a spinach and ricotta then baked in an oven. Then make a cut across the middle of the strips to give eight equal sized strips. Mix the ricotta cheese, spinach, eggs, basil, salt and pepper. Easy . Spinach and goat cheese phyllo triangles are one of my favorite appetizers! Preheat oven to 160˚C 2. I’m a sucker for a good pastry dish (see my vegan puff pastry for evidence), and the mere mention of spinach, lemon and pine nuts was enough for me to be immediately attracted to this dish.. Brush with unsalted butter. Bake this spinach and feta filo pie recipe for a hearty family meal - packed with veg, crumbly cheese and wrapped in crispy filo pastry. They are buttery and delicious, and that’s before I tripled the variety of cheeses in the filling. Bake for 20 minutes. Spinach Cream Cheese Filo Nests! Plus all my tips on working with phyllo! Use a pastry brush to brush a strip of filo with melted butter. Serve with a fresh, herby carrot salad for dinner or pack up slices for a picnic lunch. Oct 26, 2018 - These are a quick and easy finger food; filo triangles are filled with a spinach and ricotta then baked in an oven. Lay a filo sheet on a work surface, pour a spoonful of the spinach and cheese mixture on it and fold into a triangle. Place a teaspoonful of filling off centre, approx. https://bhfood.org.uk/recipes/cheese-and-spinach-filo-parcels These filo triangles are the perfect snack or party appetizer - they are a huge hit every time I make them (Rich has eaten every single one of them, and i've made them 3 days in a row). Fold dough over filling, forming a triangle. This recipe is also beautifully simple, with the only fiddly work being folding the triangles. Brush one strip with melted butter. And goat cheese is healthier because it’s lower in calories, fat, and dairy than cow’s milk, so it’s easier for your body to digest. 1.5 cm from end of pastry … Our 2 8 Day Weight Loss Challenge meal plans have this in mind, and while traditional Repeat with remaining phyllo and filling. Fold the end of the strip over the filling so that it forms a triangle. allrecipes.co.uk/recipe/1141/cheesy-spinach-filo-triangles.aspx Try to arrange your three cheese filling so that when you fold the pastry over to cover it, the filling is spread out evenly. Fold the pastry in half to enclose the filling and use the edge of a fork to push the open sides of the pastry together. Rating: 11 out of 5 (11 ratings) Speedy quiche traybake. This traditional Greek spinach and feta cheese pie gets a healthier makeover - we've slashed the fat, salt and calories 1 hr and 35 mins . https://realfood.tesco.com/recipes/cheese-filo-triangles.html 1 pack filo pastry. I was a kid, but even as a I child I recognised the tantalising smell of molten cheese hidden beneath layers of crispy-crunchy pastry. Spray with butter-flavored cooking spray, making sure all edges are sprayed and sealed. Follow the instructions on the pack of filo pastry to thaw. Unfold thawed filo pastry and lay required number of sheets on work surface, cut sheets into four equal strips. Summer herb & feta pies. Continue with the remaining ingredients. Brush each edge of the pastry with a little of the egg before adding approximately 2 tablespoons of the three cheese filling to the triangle. Bake for 20 minutes, until golden. https://www.bbc.co.uk/food/recipes/feta_filo_triangles_37808 2 leeks, thinly sliced 1 bag baby spinach 1 x 200g pack feta cheese, chopped into small dice 2 cloves garlic, crushed 1 tsp dried oregano 1/2 tsp thyme 1/4 tsp nutmeg 1 tsp salt olive oil for frying. 150g spinach (baby spinach, English spinach or silverbeet) 2 garlic cloves, finely chopped; 2 shallots, thinly sliced; 1/2 cup fresh basil, chopped; 1/3 cup fresh mint, chopped; 500g Bulla Cottage Cheese Original; salt & pepper; 1 egg; 375g filo pastry; 1/2 cup butter, melted; sesame seeds, optional Continue folding the strip in triangles until a small, triangular stuffed pastry remains. Spinach and feta filo pie with carrot salad. Cut into strips approximately 5 inches wide. https://www.tasteofhome.com/recipes/spinach-cheese-triangles Vegetarian . Antoniou’s frozen Fillo Pastry Triangles make entertaining easy. 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