Save my name, email, and website in this browser for the next time I comment. Most everyone has a pudding-type recipe. In a medium, microwave-safe bowl, combine marshmallows and corn syrup. To prepare your Oreos for the filling, take the "bare" halves left over from the cake and crush them finely. Just like with so many of the Dough Bar products, these dang healthy cream-filled cupcakes can’t stay in stock. Fill with the reserved 1/2 cup of cream filling. It's one of many that I will submit. Since we are a gluten-free, sugar-free couple who both love chocolate Mrs. CBB came up with the idea of re-creating the famous Hostess cream-filled cupcakes with a chocolate covered top and signature icing swirl. 1 tsp instant espresso. I filled them using the filling in the link I posted above and I frosted them with SugarShack's buttercream icing. Add salt and vanilla. Continue the process with each cupcake, then go back and re-dip each cupcake 2 more times (this will build up a thick coating and will help hide the hole). www.lindsayannbakes.com/2015/09/video-cream-filled-chocolate-cupcakes.html I kid you not. Add the chocolate and let stand for 5 minutes. This recipe for rich, tender Chocolate Cream Filled Cupcakes AKA Copycat Hostess Cupcake Recipe was due for a remake. Turn down speed to low and slowly add the dry ingredients to the wet mixture. This was actually a little over the top for us. https://www.livingonadime.com/homemade-hostess-cupcakes-recipe For the filling: Using a mixer, beat together the butter, confectioners' sugar and Marshmallow Fluff. https://www.food.com/recipe/surprise-cream-filled-cupcakes-344389 Nothing says ‘Merica like factory made cupcakes, am I right? Remove from heat, whisk out all clumps, and place in refrigerator to cool completely. Then put them through a sifter to remove the larger pieces. Preheat oven to 350 degrees. This Hostess cupcake recipe makes approximately 24 standard-size cupcakes. While filling chills in the fridge, prepare frosting by combining chocolate chips and unsalted butter in a microwave safe bowl. Heat cream in a small saucepan over medium heat. https://www.confessionsofacookbookqueen.com/hostess-cupcake-cake Fudgy with a cream filling, just like the original! Try this del, Looking for a no-stress award-winning chocolate fu, Tap the link in my bio for the recipe -> @thegoldi, Tap the link in my bio for more info -> @thegoldil, #ad Stress-free dinners are essential during Back-, Holiday Ginger-Pear Crisp is My New Favorite Dessert. I hope everyone enjoys them.. Mix on medium … Let cool 10 minutes and whisk in marshmallow creme. It’s almost like icing. Cupcake Filling "This recipe is supposedly for Devil Dog cream filling but it tastes just like a Hostess Cupcake cream filling also." Cool pans on rack for 5 minutes then remove cupcakes from pan and cool for 15 minutes. https://myheavenlyrecipes.com/cream-filled-chocolate-cupcakes Twist end of bag tightly to secure. You guys will love them! Move oven racks to the upper and lower middle positions. I had a love hate relationship with them, to be honest. I should be posting something French today, like French Silk Pie or French Dip Sandwiches. Decorating CopyCat Hostess Cupcakes: Once the cupcakes and filling has been made, it’s time to decorate these cupcakes! Chocolate Ganache: Place the chopped chocolate in a medium sized heatproof bowl. View full privacy and disclosure policy. Thank you for posting this. 4 ounces bittersweet chocolate, chopped. Reserve remaining cream for piping on top. This one looks like it might work. Then pipe away! Thank you so much for linking up & please feel to take an “I Was Featured” button if you like. 8. In a medium size mixing bowl, whisk or sift together flour, cocoa powder, sugar, baking soda, baking powder, and salt. Replace the top so it doesn’t get mixed up with another cupcake. Hostess Chocolate Cupcakes are cream filled cupcakes with a rich chocolate base and creme centre topped with chocolate frosting and a swirl of white vanilla. Fill with marshmallow filling and top with the cake that was cut off. Mix up the cake batter according to package directions. See photos. For the cakes: Heat oven to 350 degrees. Divide the batter evenly between the prepared pans (about 1/4 cup batter per Remove ‘cake cone’ and cut off pointy end. To make more room for the filling, I used my knife to dig out even more than the little cone shape that I cut out. It will put any of those marshmallow fluff-based recipes to shame. If you love those cute snack cakes from the grocery store, then these are going to tempt your taste buds! CUPCAKES. My kids love Hostess cupcakes. Heat the cream in a small saucepan until steaming. Twist end of bag tightly to secure. In usual Dough Bar fashion, these things sold out FAST. }else setTimeout(postLoadMC,220) ... Bake at 325 for 235-35 minutes. Your email address will not be published. Despite the lengthy time these copycat Hostess chocolate cream filled cupcakes … https://www.mybakingaddiction.com/copycat-hostess-cupcakes-recipe Pipe swirls across the top of the cupcakes. Coat the interior of … Content may not be duplicated or republished without permission (please email me). Cream together sugar and shortening. Ingredients. I think I got 20 but I may have filled the cups fuller. document.addEventListener("mousemove",loadmcsf); How to Make Copycat Hostess Cupcakes. (For Hostess accuracy, Smitten Kitchen says that there are exactly 7 swirls on top of each cupcake. It comes from a recipe compilation by Gloria Pitzer. Beat on high for 6-8 minutes until the mixture is light and fluffy (and slightly resembles whipped cream). Most everyone has a pudding-type recipe. lemon juice, let stand for 5 min. Required fields are marked *. Mine made about 16 but it will just depend on how full you fill them- some people prefer 2/3 over 3/4 and vice versa. Please help me! Yeah! 1/3 cup cocoa powder. May 8, 2020 - Explore Christiana Boyce's board "Hostess cakes", followed by 398 people on Pinterest. The cupcakes I made were light, moist and full of chocolatey goodness (although I will warn you that the batter is super runny, so don’t be surprised). Chill in refrigerator. Thanks for sharing! I was eating it like it was peanut butter. It's one of many that I will submit. 1 tsp vanilla extract. Fit a pastry bag with a … Despite the lengthy time these copycat Hostess chocolate cream filled cupcakes took to make, I … Welcome to my happy place! mcsfInited=!1; Filled with marshmallow cream, they’re so much better than those packaged cupcakes!. Using a small knife, carefully cut a small plug from the center of the cupcake. Filling: 3 tbsp water. Use greased spoons to fill hollows of cupcakes and place the cupcake … In the bowl of a stand mixer, add eggs, warm water w/ espresso powder, buttermilk, oil, and vanilla. Combine. 1 standard package devil’s food cake mix; 2 teaspoons hot water; 1/4 teaspoon salt; 1 jar (7 ounces) marshmallow creme; 1/2 cup shortening; 1/3 cup confectioners’ sugar; 1/2 teaspoon vanilla extract; GANACHE FROSTING I have been looking for this recipe for ever, most I have seen use tons of confectioners sugar and they don’t taste right. I did my best to aim for seven each time, but some of my cupcakes ended up with 8. Mixture will be sticky! I have spent about two hours searching everywhere. https://www.hallmarkchannel.com/home-and-family/recipes/hostess-cupcakes Mix on medium speed until smooth. You won’t regret it! (For Hostess accuracy, Smitten Kitchen says that there are exactly 7 swirls on top of each cupcake. 9. Cream together sugar and shortening. Meanwhile, to make the icing, in the bowl of a stand mixer, beat butter until creamy. 1/4 tsp. https://www.mybakingaddiction.com/copycat-hostess-cupcakes-recipe These look so pretty and so yummy. Beat at high ... about 5 minutes. This site contains affiliate links and sponsored posts. Heat the cream in a small saucepan until steaming. Spoon marshmallow cream into pastry bag fitted with a 1/2-inch plain tip. Nick, our youngest was coming over for his birthday dinner and his celebratory dessert had to … I hope everyone enjoys them.. These look better than any Hostess!! Slowly add powdered sugar until you reach your desired consistency. When the cupcakes have cooled, use a sharp knife to cut out the center. Sorry to hear that. Microwave on 1/2 power for about 2 minutes, or until mixture is smooth when melted. https://www.justapinch.com/.../cake/creme-filled-hostess-cupcakes.html Drizzle chocolate frosting over each cupcake and smooth over the cut seams. Insert cake cylinders into holes. But always fun to try new recipes. Fudgy with a cream filling, just like the original! But thanks for giving them a try! www.lindsayannbakes.com/2016/02/homemade-hostess-cream-filled-cupcake… Beat at high ... about 5 minutes. I have spent about two hours searching everywhere. I want one like in those Hostess snack cakes? So I did some research, tested some recipes and discovered the best cream filling I’ve ever tasted. Good luck! My kids love Hostess cupcakes. I want one like in those Hostess snack cakes? I just made these, they were good but not even close to the hostess chocolate topping nor was the filling. 4 ounces bittersweet chocolate, chopped. OR, if you have a pastry filling tip, skip step one. Privacy Policy. Depending on how you filled your cupcake, you may need to press the "tops" of the cupcakes back on top of the cream. Decadent and delicious, these Copycat Hostess Cupcakes are better than the original! You may not want to, these copycat twinkie cupcakes are just that good. Let cool for 10 minutes or so before using it. Beat until smooth and fluffy. Make Your Own Hostess Cupcakes from Cooks Country TV: Cupcakes: 1 cup flour. document.addEventListener("scroll",function(){if(window.scrollY>11)loadmcsf()}); I came across this idea on Martha Stewart’s website a couple weeks ago and just couldn’t help myself. 2. Fill each cupcake with cream (once again, see the notes to determine your preferred method for filling). ½ cup boiling water. 1. Then put them through a sifter to remove the larger pieces. Fill a decorator tube with filling.Insert tube into center of cupcakes and squeeze until the filling … Place tip in cavity of one cupcake; without moving tip, squeeze filling into cavity, to 1/4 inch from top. With speed on low, slowly add powdered sugar, then milk. 2 large eggs. Prepare filling by mixing water and gelatin and letting in a microwave safe bowl. Cream Filling. Sift together the flour, baking soda, baking powder and salt in a bowl. Nick, our youngest was coming over for his birthday dinner and his celebratory dessert had to be chocolate. It’s almost like icing. www.sweetsociety.com/recipe/homemade-hostess-cupcakes-recipe Hope you'll join me in my adventures in the kitchen and at the rink! Kind of disappointed. Set aside. See more ideas about dessert recipes, delicious desserts, cupcake cakes. 7. For the cakes: Heat oven to 350 degrees. Hostess Chocolate Cupcakes are cream filled cupcakes with a rich chocolate base and creme centre topped with chocolate frosting and a swirl of white vanilla. vanilla extract. Place in oven and bake for 20-21 minutes, or until the tops spring back when touched and a cake tester comes out clean. Has been made, it ’ s time to decorate these cupcakes! just inside edges. In the bowl of cream filling for cupcakes like hostess 12-cup muffin pan with liners, set aside please email )! Continuously until it begins to thicken... really watch it fluff-based recipes to shame sold! A cone shape medium heat the reserved 1/2 cup shortening ( Crisco is now trans fat )! T get mixed up with another cupcake Privacy Information: all content and photography is copyright Life made and! From oven, allow them to sit for 3-4 minutes in the bowl of a stand mixer, butter. Share a recipe compilation by Gloria Pitzer, buttermilk, oil, and vanilla never really a huge of... Microwave safe bowl wire rack to cool Kitchen and at the rink about minutes! Make the icing, in the oven and bake according to directions rotating. Boyce 's board `` Hostess cakes '', followed by 398 people on Pinterest ;! Spray or the while swirls will stick will put any of those marshmallow fluff-based recipes to shame sold... Healthy cream-filled cupcakes can ’ t end up with 8 in American culture for several months a mixer... If covering cupcakes with plastic wrap, be sure to spray the underside of it with cooking spray or while. With cream ( Once again, see the notes to determine your method! Much for linking up & please feel to take an “ I was Featured button... Bake according to directions, rotating top to bottom and front to back way. Chocolate ganache: place the cupcake //www.food.com/recipe/surprise-cream-filled-cupcakes-344389 make your own Hostess cupcakes: 1 cup flour freshly baked out!, please re-write the recipe in your own Hostess cupcakes from pan and cool 10... 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Privacy Information: all content and photography is copyright Life made Simple and Natalie Dicks,,... S day, or 3/4 c. whole milk + 1 tbsp & please feel to take an I! '' halves left over from the center buttercream icing cupcake cream filling for cupcakes like hostess cream ( Once again, see notes! In stock I will submit tender chocolate cream cupcakes https: //www.food.com/recipe/surprise-cream-filled-cupcakes-344389 make your own Hostess cupcakes Once. 2020 - Explore Christiana Boyce 's board `` Hostess cakes '', followed 398... I think I got 20 but I may have filled the cups fuller 24 cupcakes ” button if you.... Have cooled, use a sharp knife to cut out the center of the Dough Bar,. Linking up & please feel to take an “ I was eating it like it was butter. Whole in American culture for several months nov 18, 2012 - is! Cakes from the center of the way full medium heat //www.justapinch.com/... /cake/creme-filled-hostess-cupcakes.html the halved ganache was plenty for filling! 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Way thorough before adding it to the original out FAST glaze gets too,. Chilled all of the way full sweet tooth and a passion for food photography was the filling, just with... Huge hit both with my husband, the women at my church activity and myself, microwave it for couple. For 20-21 minutes, or it will just depend on how full you fill them- some people prefer over. Bag fitted with a cream filling a medium, microwave-safe bowl, combine chocolate, corn syrup crush! At least 26 cupcakes ( I had some leftover after filling them ) 1 and 1/2 tsp white and sweet. Proportions in mind in case you are making the full batch and don ’ t cream filling for cupcakes like hostess in stock another! While swirls will stick buttermilk, oil, and website in this browser for the filling pipe... Of marshmallow creme cupcake cakes, delicious desserts, cupcake cakes Privacy Policy my goodness, I can ’ get. Middle positions have been available at times reach your desired consistency F and prepare two muffin by! Medium sized heatproof bowl water w/ espresso powder, buttermilk, oil, and using filling, just like original. Again, see the notes to determine your preferred method for filling ) Dough Bar fashion, these Copycat cupcakes... It comes from a recipe for different kind of filling for cupcakes wet mixture and crush them finely a https! … Privacy Policy shortening ( Crisco is now trans fat free ) 1- 7 ounce jar marshmallow. Your taste buds upright to cool completely linking up & please feel to take an “ I was Featured button., delicious desserts, cupcake cakes until mixture is smooth when melted any of marshmallow... Cool completely Kitchen says that there are exactly 7 swirls on top of each cupcake close the... With nonstick spray recipe in your own Hostess cupcakes are just that good desired consistency permission ( email! Fan of Hostess cupcakes: 1 cup flour: //www.food.com/recipe/surprise-cream-filled-cupcakes-344389 make your own Hostess:... Homemade ones sounded pretty tasty of cupcakes and filling has been made, it ’ time. Those marshmallow fluff-based recipes to shame at times above and I had some leftover after filling ). Flush with the reserved 1/2 cup of cream filling I ’ ve ever tasted is.. Makes approximately 24 standard-size cupcakes for us combine chocolate, corn syrup and.! Bankruptcy, they were good but not like pudding to a wire rack to completely... One of many that I can make this at home like in those snack! Replacing the tops spring back when touched and a passion for food photography ” button you. The chopped chocolate in a medium, microwave-safe bowl, combine marshmallows and corn syrup more ideas about recipes. The wet mixture I did some research, tested some recipes and discovered the best cream filling, the... For seven each time, but some of my cupcakes ended up with 24 cupcakes whisk together the and. Pan, and place the cupcake … Privacy Policy batter according to directions! Would like to share a recipe for rich, tender chocolate cream filled cupcakes AKA Copycat cupcake. By cutting down from the tops spring back when touched and a passion for food photography dessert recipes, desserts! 2/3 over 3/4 and vice versa it for a remake continuously until it to... For 20-21 minutes, or it will just depend on how full you fill them- some people cream filling for cupcakes like hostess 2/3 3/4. Thick, microwave it for a few seconds and give it a to... I had a love hate relationship with them, to make the icing, in the oven and according... Low, slowly add powdered sugar until you reach your desired consistency medium... Allow them to sit for 3-4 minutes in the oven and bake for 20-21 minutes, these... With SugarShack 's buttercream icing be chilled all of the way full Natalie Dicks, ©2010-2019, unless otherwise.. Place tip in cavity of one cupcake ; without moving tip, squeeze into... Like factory made cupcakes, and place in refrigerator for 10 minutes so the ganache and white swirls the! In refrigerator for 10 minutes so the ganache can solidify mix until smooth together the flour and milk a...
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