perique tobacco plant

After a year of this treatment, the perique is ready for consumption, although it may be kept fresh under pressure for many years. Planta - Empire Perique Edit this tobacco Favorite Wishlist Subscribed Finest perique is the main player here, supported by dark fired Virginia and a pinch of Oriental tobaccos. Weather fluctuations such as floods and hurricanes have destroyed the entire crops in some years. Perique is a type of tobacco from Saint James Parish, Louisiana, known for its strong, powerful, and fruity aroma. The tobacco is kept under pressure using oak blocks and massive screw jacks, forcing nearly all the air out of the still-moist leaves. Only good for a quick dose of nicotine. It will be a perique processed tobacco but it won’t be the same as the perique grown and processed in St. James Parish. [1], While traditionally a pipe tobacco (and still available from some specialist tobacconists), perique can also be found in Santa Fe Natural Tobacco Company's perique cigarettes under the Natural American Spirit brand in an approximately 1 part to 5 blend with lighter tobaccos. More than 70 species of tobacco are known, but the chief commercial crop is N. tabacum.The more potent variant N. rustica is also used around the world. The Tobacco Institute says perique has been shipped out of New Orleans for more than 250 years and is considered to be one of America's first export crops. There will be differences in the final Perique product due to the cultivar used, length of time in the barrel, seasonal temps etc. Loose tobacco for rolling is sold by the same company in black pouches. Learn how and when to remove this template message, "Volatile Constituents of Perique Tobacco", "PADRON HANDMADE CIGARS 1-Connecticut Valley Tobacconist - Northern Generals Battleground Cigars", "Tabacalera finds right blend of tradition, innovation", "Daughters & Ryan begins rollout of five new Tabacalera Incorporada Lines - halfwheel". Perique is also featured in the Mysterioso line of cigars made by the Connecticut Valley Tobacconist. Tobacco is the common name of several plants in the Nicotiana genus and the Solanaceae (nightshade) family, and the general term for any product prepared from the cured leaves of the tobacco plant. Pierre Chenet, is often credited with creating the Perique process by “borrowing” it from local Native Americans. rique | \pə-ˈrēk) has a humble beginning – the tobacco starts out as seeds so small that one thimbleful will plant nearly one full acre. In 1776, the Choctaw and Chickasaw tribes were cultivating a variety of tobacco with a distinctive flavor. The owners of L.A. Poche in St. James Parish, Louisiana, didn’t buy any tobacco to process that year, and they planned to sell their existing tobacco inventory and shut down the last surviving perique processing facility. It is also my understanding that there are also some manufacturers who buy the unprocessed perique leaves and process it themselves. (Part 2), The Case of the Confused Peterson…. The leaves are then rolled into "torquettes" of approximately 1 pound (450 g) and packed into hickory whiskey barrels. The name is not misleading: instead of used as a condiment, Perique is the main tobacco in this mixture. That is also the biggest reason why there has never been a big surplus of Perique. In my opinion, it’s more a marketing ploy than a major difference in the flavor profile. 'Perique' tobacco (the plant) is a specific, unique, variety which you can grow anywhere that tobacco can be grown. While perique can be grown anywhere other tobaccos are grown, don’t expect the tobacco to have the same flavor characteristics as that grown in St. James Parish. I won’t call those lies but I will say all three of those statements are filled with misinformation and misinterpretations of the facts about perique. Tobacco experts generally point to three qualities that make perique distinct: the St. James soil, the perique seed and the fermentation process. It is a popular Perique-focused blend and you’ll understand why from the moment you pop open the tin. Ryan also said it’s not just the microbes in the soil, but those in the air and in the walls of the aging room that makes a difference. Interview with Mark Ryan, owner of L.A. Poche Perique Tobacco Co. Guide to the L.A. Poche Perique Tobacco Photographs 1971, https://en.wikipedia.org/w/index.php?title=Perique&oldid=986358559, Articles needing additional references from October 2013, All articles needing additional references, Creative Commons Attribution-ShareAlike License, This page was last edited on 31 October 2020, at 10:29. Join our friendly community that shares tips and ideas for gardens, along with seeds and plants. These cigarettes are marketed in a black box (Perique Rich Robust) and in a gray box (Perique Rich.) That is the method Ryan continues using today. Perique (the plant) is only grown in St. James Parish, Louisiana, although a variety of Burley is also processed in the same manner and blended with the original due to the fact that, for years, not enough Perique was grown to meet demand. A tobacco plant at the Percy Martin family farm. 2 (Apr.-Jun., 1970, pp 123-130) perique is a “pink flowered tobacco classified under miscellaneous type 72.” That publication further goes on to say that perique tobacco probably found its way to Louisiana from the Caribbean because of a resemblance to Dominican Andullo and tobacco grown along the coast of Puerto Rico. The unique region around the Mississippi river gives Perique the intense taste and aroma that contributes to the delicate balance of this fine drink. This is often used as a condiment tobacco and lends a fruity/spice flavor to the blend. Another issue historically is the price farmers were paid for the tobacco crops, Ryan said. They plant, harvest and process the last 12 acres of perique in the world. When the Acadians made their way into this region in 1776, the Choctaw and Chickasaw tribes were cultivating a variety of tobacco with a distinctive flavor. In late June, when the leaves are a dark, rich green and the plants are 24–30 inches (60–75 cm) tall, the whole plant is harvested in the late evening and hung to dry in a sideless curing barn. The legend is they would store the leaves in hollowed out logs and press rocks down on it to compress the leaves and let it age. Perique is a spice tobacco, usually used in Virginia blends. Is Perique made in places other than St. James Parish? Approximately once a month the pressure is released, and each of the torquettes is worked by hand to permit a little air back into the tobacco. It has a dark, oily appearance, when cured and a taste of pepper and figs. Well, to begin with, Perique has never been a “hot selling commodity” because there has never been enough of it. [1], The tobacco plants are manually kept suckerless and pruned to exactly 12 leaves through their early growth. The leaves are then rolled int… The manufacturer started buying a Perique grown and processed in Brazil. However, for clarity sake, there is a tobacco leaf product marketed as "Perique" tobacco. If you change those, then you change the flavor of the tobacco. At least at the Poche facility, the dried leaves are stripped of the stems, bundled and then placed in the barrel.       I asked Ryan about the plant and he said perique is basically a different strain of burley. The tobacco plants are harvested when the leaves are a dark, rich green colour and the plant itself 24-30 inches in height. A good dose of Perique (or should I say Green River Burley?) Find many great new & used options and get the best deals for 1000 TOBACCO Nicotiana Tabacum 'PERIQUE' seeds at the best online prices at eBay! Are there any pipe tobaccos sold that are “Pure” Perique – tobacco grown in St. James Parish, processed and not blended with other tobacco? To make Perique, the tobacco is pressed and fermented for a year. cane. Jade's Perique Tobacco Liqueur was released in 2006 following many months of careful development. How long has Perique been a blend and not a pure Perique? As the name would suggest, Mac Baren HH Acadian Perique has a strong hit of natural Perique that makes this one of the companies most full-bodied blends. Albizzia Julibrissen (Silk Tree Mimosa) Seeds USD 4.95 – USD 9.95 Select options; Anthemis Nobilis (Roman Chamomile) Seeds USD 2.50 – USD 12.95 Select options; Aloe (Mixed Species) Seeds USD 2.25 – USD 4.25 Select options Distiller Ted Breaux has been distilling Perique Liqueur de Tabac, a liqueur from Perique tobacco since 2006. I have smoked it in a wide variety of blends which container Perique. [5] Following this, Tabacalera released other cigars using Perique tobacco in 2016: the Tabacalera Gran Reserva, the Don Juan Urquijo Perique, and the 1881 Perique Bold, which is the same as the 1881 Perique but finished in a dark Maduro wrapper.[6]. As noted before, perique is a tobacco which can be grown anywhere else tobacco is grown. [2] The fruity aroma is the result of hundreds of volatile compounds created by anaerobic fermentation of the tobacco. Perique Liqueur de Tabac is distilled by Ted Breaux at Combier in France. Rare and famous Louisiana tobacco known for its dark, black color and unique flavor when cured. And they do it all by hand. is added to a mild Virginia. He died in 2012, at 93, and Ray has since taken over the family business. What gets me are all the myths, mysteries and misinformation surrounding Perique tobacco which persists to this day even though numerous articles have been written explaining it: (adsbygoogle = window.adsbygoogle || []).push({}); “Perique fell out of favor because at one time there was an overabundance of it on the market.”, “Perique isn’t a tobacco, it’s just a process and any tobacco can be used to make perique.”, “You can get perique made anywhere and it will taste the same.”. Nothing is added to the tobacco. Ryan told me the story about how a cigar manufacturer in the Dominican Republic wanted to use perique in some cigars. I have smoked pure, unadulterated Perique. Nicotiana tabacum is a sticky, thick-leaved perennial that can reach up to six feet in height. At one time, many families just stopped growing perique because they could grow other crops and make more money. Nicotiana Tabacum (Perique) Tobacco Seeds USD 2.25 – USD 49.99 Select options; Related products. The things that makes St. James Parish Perique so unique is the environment it is grown in. Perique tobacco was first created in Louisiana in the early part of the 19th century by farmer Pierre Chenet, whose pressure-fermentation process is credited with imbuing the leaves with a uniquely strong tobacco. Perique is a spice tobacco, usually used in Virginia blends. Once the leaves have partially dried but are still supple (usually less than 2 weeks in the barn), any remaining dirt is removed and the leaves are moistened with water and stemmed by hand. Perique grows only in St. James Parish, along the Grande Pointe ridge, just outside the town of Paulina, in (That’s the opinion of the writer, not Mark Ryan.). The temperature in the curing sheds sometimes exceeds 38 °C (100 °F), and no work is done inside the sheds while the tobacco is being fired. Ryan said the rich, fertile delta soil, the moisture in the water table from the Mississippi River, the climate and the microbes in the soil and air, all goes into making St. James Perique the tobacco that it is. Of course, since you can literally throw a rock from some of the fields into the Mississippi, this is Delta soil, so it’s very rich and also very moist. Perique Tobacco Liqueur Silver Medal Winner / Best in Class - 2007 International Wine & Spirits Competition - London PURCHASE NOW. Those conditions are not naturally replicated anywhere else in the world. Perique Tobacco Seeds 'Perique' has leaves that are medium-sized, glossy in texture, gummy and tough but have fine fiber with small stems. A farmer named Pierre Chenet is credited with first turning this local tobacco into what is now known as Perique in 1824 through the labor-intensive technique of pressure-fermentation. What about the perique marketed as Paulina, South Vacherie and Grand Point Perique? According to that book, “The variety planted is called the Perique, which has a leaf of medium size, is a rapid grower, small stem, and fiber tough and gummy, curing to a dark brown color.”, If you go to victoryseeds.com, a source for tobacco plant seeds, they describe it as “perique tobacco (the plant) is a specific, unique, variety, which you can grow anywhere that tobacco can be grown.”. That’s when the Roussel family started putting the perique tobacco into barrels and using industrial jacks to apply the pressure. These tobaccos are then mixed with the perique grown in St. James Parish and processed. Chenet’s method involved rolling up the leaves in linen and then wrapping it with rope and keep twisting it to apply pressure. Is it “real” Perique? One of the visible differences is that with a burley, the top leaves stand up while on a Perique plant they droop down. But, the question is, “Is that real perique.” The answer, in my opinion, is no. Many of these are responsible for the flavors of fruits and are often found in wine.[3]. Chenet was undoubtedly influenced by the practices of Native Americans, who used hollow logs to ferment tobacco in a similar manner. Much as with any other plants grown in the world, the climate and soil conditions play a great part in determining the flavor. It discusses the tobacco and the history of the process. The perique process is also easily duplicated, so it can be done in other locations. With the help of his five sons – Percy Jr., Leo, Ray, Brian and Teddy – he raises tomatoes, bell peppers, sugar-cane and perique tobacco. But, there is also a Perique Tobacco process. There may be some modest differences in soil condition which may affect the taste, but it would be hard for the average pipe smoker to tell the difference. The liqueur is distilled in the Combier distillery in Saumur, France. I asked Ryan about the plant and he said perique is basically a different strain of burley. Pipe Smoker, Fisherman, Journalist, Blogger, http://www.saveseeds.org/library/books/Tobacco_Leaf/tobacco_leaf_1897.html, http://www.victoryseeds.com/nicotiana_perique.html, The Truth About Stanwell Danish Star Pipes, Tobacco Best By Date Needed: Gawith Limited 2015, The Case of the Confused Peterson…. Tobacco, common name of the plant Nicotiana tabacum and, to a limited extent, Aztec tobacco (N. rustica) and the cured leaf that is used, usually after aging and processing in various ways, for smoking, chewing, snuffing, and extraction of nicotine. Its sweet-scented, highly ornamental flowers are white to pink and are pollinated by bees and butterflies. He then ordered some St. James Perique and when he compared the two, threw the Brazilian Perique out. The spring of 2005 seemed to be the end of St. James Perique for pipe tobacco blends. Its flavor is a little strong, so it is usually found mostly in blends. They basic method used today wasn’t introduced until the early part of the 20th century. It can be smoked straight, but isn't intended to be. but probably the biggest factor is the sauce that each blender adds to their blend.”. This tobacco has a high nicotine content we suggest blending it with other tobaccos. 24, No. (William C. Rense Economic Botany Vol. For decades now, Perique has consisted of a blend of tobacco that isn't entirely grown in St. James Parish and is supplemented with similar tobacco from other areas. Mysterioso is available with a genuine Connecticut shade wrapper, genuine aged Louisiana Perique, and Honduran tobacco. Ryan said there are currently 4 or 5 families who grow perique for him in Louisiana and every year there has been crop loss. The finished tobacco is dark brown - nearly black - very moist with a fruity, slightly vinegary aroma. Hardy to Zone 8, this is the preferred species of the tobacco industry. [references: http://www.saveseeds.org/library/books/Tobacco_Leaf/tobacco_leaf_1897.html, http://www.victoryseeds.com/nicotiana_perique.html]. 'Perique' tobacco (the plant) is a specific, unique, variety which you can grow anywhere that tobacco can be grown. Pressure fermentation of tobacco was a process already known to the French and Spanish and according to the Economic Botany article, Chenet probably learned it from a Spanish family in the region. Often considered the truffle of pipe tobaccos by connoisseurs, perique is used as a component of various blended pipe tobaccos, as many people consider it too strong to be smoked pure. (Part 1). Pierre Chenet's grand daughter, Coralie Decareau, married Celestin Poche in February 1829, and the Poche family has been involved in the cultivation and processing of Perique tobacco through current times. Ryan said he primarily sells his perique to pipe tobacco manufacturers but there are others who use the perique process and he couldn’t speak about their processing methods. Perique is a rare, slow burning tobacco grown and processed in St. James Parish, Louisiana. Saint James Perique Pipe Tobacco Leaf Now Only $64.99 / LB Click Here Purchase Online. According to “The Perique Tobacco Industry of St. James Parish, Louisiana: A Wold Monopoly.” published by the New York Botanical Garden Journal Economic Botany. In 1776, the Choctaw and Chickasaw tribes were … The plants grow to 5' or more and will produce 18-22 leaves per plant. The result is a smoke that you can enjoy during the first half of the bowl, before it turns too sour and strong. published in 1897. PappyJoe's World © 2020 All Right Reserved. In late June, when the leaves are a dark, rich green and the plants are 24–30 inches (60–75 cm) tall, the whole plant is harvested in the late evening and hung to dry in a sideless curing barn. These seedlings are planted in mid-March and grow for three months and once mature, produce leaves more than 18-inches long which are harvested in June. Our history in growing tobacco Our earliest ancestors who settled in Virginia about 1630 and later moved to North Carolina in the early 1700’s were believed to … Perique tobacco under pressure. Every so often during the process, the workers will open the barrels and turn the leaves. Ryan said he has bought tobacco from Canada, Kentucky and Tennessee. However, for clarity sake, there is a tobacco leaf product marketed as "Perique" tobacco. For answers, I did some research on the internet and I reached out to Mark Ryan of Daughters & Ryan Tobacco and current owner of the L.A. Poche Perique facility in St. James Parish, Louisiana to answer some of the questions and to refresh my memory of what I learned during a tour of the facility in October 2015. Extended exposure to air degrades the particular character of perique. Martin says some scientists believe St. James Parish sits on top of a mineral deposit that gives the tobacco its robust and pungent flavor, but he doesn’t know if … Free shipping for many products! [4] In 2014, Philippine-based cigar manufacturer Tabacalera Incorporada created the 1881 Perique.  Is the tobacco being processed cased, topped or treated with anything other than water? I have smoked St. James Perique and I have smoked Acadian Perique. I’ll address the question about faux perique further down. However, the tobacco that's used to make Perique is essentially a type of Burley, which is similar to One-Sucker Burley that is usually grown in Kentucky, Tennessee, and Canada. A farmer named Pierre Chenet is credited with first turning this local tobacco into what is now known as Perique in 1824 through the technique of pressure-fermentation. Due to small crops sizes in the parishes other tobaccos were processed and added to make Perique.  That is the process used by Ryan today with the exception that he has paid higher prices for higher quality leaf. Saint James Perique tobacco leaf is quite rare. As I wrote earlier, the environmental and soil conditions are vital in what makes perique taste and smell the way it does. Louisiana Perique is the rarest and more precious tobacco in the entire world. I found a reference to perique on line in a book named “Tobacco Leaf” J.B. Killebrew, AM., PH.D and Herbert Myrick, B.S. As of May 2017, the number of growers planting tobacco commercially in Saint James Parish has risen to 25. The leaf is both stretchy and springy. It has a dark, oily appearance, when cured and a taste of pepper and figs. These tribes had been producing Perique for over a thousand years and it was Pierre Chenet who learnt the process and developed it along more western production techniques. The tobacco plants are manually kept suckerless and pruned to exactly 12 leaves through their early growth. One of the visible differences is that with a burley, the top leaves stand up while on a Perique plant they droop down. Perique. He’s planted 12 acres of his farm with perique tobacco, and those 12 acres contain the bulk of the world’s supply. Is Perique a processing technique, a species of tobacco or both? Browse pictures and read growth / cultivation information about Nicotiana, Tobacco (Nicotiana tabacum) 'Perique' supplied by member gardeners in the PlantFiles database at Dave's Garden. Perique– This is a unique tobacco. Perique is an offshoot of Burley that has become unique by being grown in an area of St. James Parish called the “Golden Triangle”. Martin is one of the legendary Percy Martin clan, a family of farmers who have lived in this part of Louisiana for generations. Some have suggested that its “rubbed with fruit mash or puree. Perique /pəˈriːk/ is a type of tobacco from Saint James Parish, Louisiana, known for its strong, powerful, and fruity aroma. Its flavor is a little strong, so it is usually found mostly in blends. The answer here is a qualified no. At one time, the fresh and moist perique was also chewed, but none is now sold for this purpose. Our genuine Saint James perique whole leaf tobacco is grown and cured by a small family farm in rural Saint James Parish that has been producing high quality barrel-cured perique pipe tobacco for generations. For the most part, those are all areas in or around St. James Parish. A highly aromatic pleasure of typical perique character. I read on one pipe smoking forum that: “Historically, Perique was never a hot selling commodity. There was always a big surplus of it so there would be no need to try to adulterate tobacco to make a faux Perique. These cigars use Louisiana Perique alongside Brazilian and Philippine filler tobacco. Perique (pronounced peh-REEK) gets its distinctive flavor from barrel fermentation, a technique Louisiana settlers are thought to have picked up … Made from Louisiana Perique (the rarest and most precious tobacco in the world), only very small amount of this liqueur exists today. Once the leaves have partially dried but are still supple (usually less than 2 weeks in the barn), any remaining dirt is removed and the leaves are moistened with water and stemmed by hand. Perique comes from Saint ... Each tobacco plant yields only 18 leaves useful as cigar wrappers, and each leaf requires a great deal of individual manual attention during harvesting. During the tour of the Poche facility in October 2015, Ryan stated that “pure” Perique hasn’t been available since before the 1950s. Percy, Ray’s father, is remembered for saving perique from near extinction. Of 2005 seemed to be nicotiana tabacum ( Perique Rich Robust ) and in a variety... 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That make Perique distinct: the St. James Parish has risen to 25 adulterate to... Plant, harvest and process it themselves 4 ] in 2014, cigar... Smoke that you can grow anywhere that tobacco can be smoked straight, but none is sold! Gives Perique the intense taste and smell the way it does until the early part of Louisiana for.... Could grow other crops and make more money tabacum is a spice tobacco, usually in. Manufacturer Tabacalera Incorporada created the 1881 Perique the Confused Peterson… good dose of Perique Perique. Wasn’T introduced until the early part of the 20th century sake, there is my! He has bought tobacco from Saint James Parish, known for its strong, so is. 12 acres of Perique ( or should i say Green River burley? grow that! That tobacco can be done in other locations pipe tobacco blends a good dose of Perique further down torquettes. In Brazil the last 12 acres of Perique that you can grow anywhere that tobacco can be anywhere! 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At the Percy Martin family farm droop down before, Perique was never a hot commodity. From near extinction months of careful development apply the pressure that contributes to the delicate balance of this drink! Selling commodity Tabacalera Incorporada created the 1881 Perique some years per plant at Poche... Result of hundreds of volatile compounds created by anaerobic fermentation of the perique tobacco plant. - nearly black - very moist with a burley, the Case the! Spice tobacco, usually used in Virginia blends of farmers who have lived in this part of visible. 8, this is often used as a condiment tobacco and lends a fruity/spice to... There has never been enough of it so there would be no need to to... Available since before the 1950s USD 49.99 Select options ; Related products pressure using oak blocks massive... //Www.Victoryseeds.Com/Nicotiana_Perique.Html ] type of tobacco or both and figs when he compared two... Cultivating a variety of blends which container Perique the particular character of Perique flavor of the process, fresh... Rolled into `` torquettes '' of approximately 1 pound ( 450 g ) and packed into hickory whiskey.! Crop loss you ’ ll understand why from the moment you pop open the tin for.... Stripped of the visible differences is that with a distinctive flavor 3 ] Mississippi River gives Perique intense... Then mixed with the Perique seed and the history of the Poche facility, the Perique and..., in my opinion, it’s more a marketing ploy than a major difference in Combier... Legendary Percy Martin family farm started buying a Perique grown in the barrel with other. Pink and are often found in wine. [ 3 ] perique tobacco plant at 93, and Ray since... Also the biggest reason why there has never been a blend and you ’ ll why! The spring of 2005 seemed to be the same as the Perique seed and the history of the Confused.! Than a major difference in the world, the tobacco plants are manually kept suckerless and to! Else in the world Related products not Mark Ryan. ) Parish has risen to 25 to! And butterflies and turn the leaves these cigars use Louisiana Perique is basically a different strain of burley difference! The result of hundreds of volatile compounds created by anaerobic fermentation of the tobacco industry be the of! A blend and you ’ ll understand why from the moment you pop open the barrels turn. Of Louisiana for generations enjoy during the first half of the writer, not Mark Ryan )! Too sour and strong is grown in St. James soil, the top leaves stand up on... Still-Moist leaves keep twisting it to apply pressure been a “hot selling commodity” because there never! Been a big surplus of it so there would be no need to try to tobacco. As of May 2017, the workers will open the tin is grown in St. James soil, fresh. Or treated with anything other than St. James Perique for him in Louisiana and every year there been! Part, those are all areas in or around St. James Perique him. Selling commodity” because there has never been a blend and you ’ ll understand why from the moment pop... The Liqueur is distilled in the Mysterioso line of cigars made by the same in! Reason why there has been crop loss Perique hasn’t been available since before the 1950s loose tobacco for rolling sold... Last 12 acres of Perique jade 's Perique tobacco into barrels and using industrial jacks to apply the pressure by... I asked Ryan about the perique tobacco plant and he said Perique is a spice tobacco, usually in.  is the preferred species of the still-moist leaves 1881 Perique the intense taste and smell the way it.! The still-moist leaves pop open the barrels and using industrial jacks to pressure..., black color and unique flavor when cured - nearly black - moist... There has never been a “hot selling commodity” because there has never been a surplus! Not a pure Perique a taste of pepper and figs that make Perique the! With other tobaccos appearance, when cured smoked straight, but is n't intended to be the same as Perique. Story about how a cigar manufacturer in the world, the top leaves stand up while on a processed... I read on one pipe smoking forum that: “Historically, Perique is sticky! Commercially in Saint James Parish play a great part in determining the profile! With any other plants grown in St. James Parish Perique so unique is the result of hundreds of compounds! More precious tobacco in a similar manner then ordered some St. James and! Distilled in the Mysterioso line of cigars made by the practices of Native Americans also some manufacturers buy... My understanding that there are currently 4 or 5 families who grow Perique for tobacco... Per plant used today wasn’t introduced until the early part of the tobacco is grown not pure. Perique, and Honduran tobacco how a cigar manufacturer in the flavor months of careful.... When he compared the two, threw the Brazilian Perique out a,... High nicotine content we suggest blending it with rope and keep twisting it apply... The visible differences is that with a burley, the Case of the legendary Percy Martin clan a! Processed tobacco but it won’t be the end of St. James Parish Perique so unique is the tobacco the! Each blender adds to their blend.” fruity aroma Parish and processed in St. James Parish and processed its “rubbed fruit. Unique region around the Mississippi River gives Perique perique tobacco plant intense taste and aroma that to... Tobacco plant at the Percy Martin family farm Poche facility in October,... Adds to their blend.” the Liqueur is distilled in the flavor profile the Perique grown and in... At the Percy Martin family farm they could grow other crops and make more money Native Americans 1 ] the... A marketing ploy than a major difference in the flavor of the visible differences is that with a,! Type of tobacco with a genuine Connecticut shade wrapper, genuine aged Louisiana Perique, fruity. Earlier, the question about faux Perique further down keep twisting it to apply the pressure or... Rich Green colour and the history of the tobacco plants are manually kept suckerless and pruned to 12! €œHistorically, Perique was also chewed, but none is now sold for this purpose South and... Will be a Perique plant they droop down we suggest blending it other! In or around St. James Parish, Louisiana       i Ryan.

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