3/4 teaspoon ground cinnamon. 4 medium tart cooking apples, sliced (4 cups) 3/4 cup packed brown sugar. 380 / 2,000 cal left. Fitness Goals : Heart Healthy. Daily Goals. Fat 53g. Betty Crocker’s Apple Crisp. Sliced Granny Smith apples are bathed in orange juice and sprinkled with cinnamon and sugar before being covered with a snickerdoodle cookie mix and oatmeal and … 1 pouch 1 lb 1 5 oz betty crocker oatmeal cookie mix 1 stick of butter softened 1egg beaten cup chopped pecans or walnuts optional directions. 3. Spread apples in baking dish. Betty Crocker Betty Crocker - Apple-Pecan Crisp. Then check out this great apple pecan crisp recipe. Heat oven to 375ºF. Step 1. 4% 4g Protein. Spray bottom and sides of 8 inch square (2 quart) baking dish with cooking spray. 1/2 cup all-purpose flour. 380 Cal. 33% 14g Fat. In medium bowl, mix brown sugar, flour, oats, cinnamon and nutmeg. Click here for a printable recipe. Grease bottom and sides of 8-inch square pan with shortening. Spread apples in pan. 4 cups work well for 8-inch baking dishes and 6 cups are perfect for 13x9 pans. … Try Betty’s Scrumptious Apple Pie—this recipe calls for eight of your favorite tart apples. Heat oven to 375 degrees F. In a large bowl combine the 1-1/2 cups flour, 1 cup granulated sugar, brown sugar, cinnamon, and 1/2 teaspoon salt. 62% 59g Carbs. In medium bowl, stir remaining ingredients except cream until well mixed; sprinkle over apples. YES! Sodium 2,080g. 14 / 67g left. How many apples do I need for most crisps? 1/3 cup butter, softened. What’s in Betty Crocker Apple Crisp? Canned Apple Pie Filling/ Apple Crisp, Rhubarb Apple Crisp, Easy Caramel Apple Crisp, etc. An Apple Crisp with Snickerdoodle Cookie Mix? View top rated Betty crocker apple crisp recipes with ratings and reviews. 4 cups sliced tart apples (about 4 medium) 2/3 to 3/4 cup packed brown sugar 1/2 cup flour 1/2 cup quick-cooking oats, uncooked 1/3 cup margarine or butter, softened 3/4 teaspoon ground cinnamon 3/4 teaspoon ground nutmeg … 1/2 cup quick-cooking or old-fashioned oats. Bake about 30 minutes or until topping is golden brown and apples are tender when pierced with a fork. Serving Size : 1 serving. You will need 4 to 6 cups of sliced apples. Calorie Goal 1,620 cal. Use a 9 13 glass baking dish for a thin crisp or a smaller deep dish casserole dish for a deeper apple crisp. That’s my secret shortcut for this apple crisp recipe that takes just 15 minutes to prepare. It's quick, easy, and delicious!" Heat oven to 375°F. … APPLE CRISP "This recipe is from the Betty Crocker Cookbook. With your fingers work the butter into the flour … Serve warm. Log Food. 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